S2G Ventures

Shiru, Inc. is a food technology company based in Oakland, California, established in 2019. It specializes in the development and production of proteins aimed at replacing dairy products and eggs within the food industry. Utilizing artificial intelligence, bioinformatics, and precision biology, Shiru focuses on the discovery and creation of novel, sustainable protein ingredients. By leveraging computational design, the company aims to provide enhanced protein solutions that support environmentally friendly practices while meeting consumer demands. Shiru's innovative approach positions it at the forefront of efforts to create sustainable and healthier food options.

Intelligent Growth Solutions Ltd is a company that specializes in developing and providing advanced vertical farming technology for indoor food production. Founded in 2013 and based in Dundee, United Kingdom, the company offers a plug-and-play solution that includes an indoor vertical farming demonstration facility. This facility features an Internet of Things (IoT)-enabled power and communications platform, incorporating patented electrical, electronic, and mechanical technologies. Intelligent Growth Solutions is committed to creating optimal growing environments for plants and enhancing user experience through continuous innovation and effective design.

Shiru, Inc. is a food technology company based in Oakland, California, established in 2019. It specializes in the development and production of proteins aimed at replacing dairy products and eggs within the food industry. Utilizing artificial intelligence, bioinformatics, and precision biology, Shiru focuses on the discovery and creation of novel, sustainable protein ingredients. By leveraging computational design, the company aims to provide enhanced protein solutions that support environmentally friendly practices while meeting consumer demands. Shiru's innovative approach positions it at the forefront of efforts to create sustainable and healthier food options.

Brightseed, Inc. is a pioneering biosciences company based in San Francisco, California, founded in 2017. It specializes in the discovery of bioactive compounds in plants that have beneficial effects on human health, particularly for chronic disease management. Utilizing its proprietary Forager platform, which incorporates artificial intelligence and machine learning, Brightseed accelerates the identification and validation of these naturally occurring compounds, transforming what was once a lengthy process into a matter of months. By mapping bioactives to specific health outcomes, Brightseed provides valuable insights and science-backed solutions to partners across the consumer health continuum. The company's innovative approach aims to illuminate the connections between nature and human health, ultimately improving quality of life and addressing health challenges through the exploration of previously uncharted plant compounds.

MycoTechnology is a food technology company based in Aurora, Colorado, that specializes in utilizing fungi-based food-processing platforms to enhance the flavor and nutritional value of agricultural products. Incorporated in 2013, the company addresses challenges in the food, beverage, and flavor industries through innovative solutions. One of its key products, ClearTaste, is an all-natural, GMO-free, organic bitter blocker that is both Kosher and Halal certified, designed to improve the flavor profile of various agricultural offerings. Additionally, MycoTechnology engages in the fermentation of agricultural products using gourmet fungi, producing items such as myceliated chocolate and enhanced coffee beans. The company also develops and licenses technology aimed at naturally improving the flavor characteristics of robusta and arabica coffee, thereby enabling food producers to incorporate healthier ingredients and strengthen brand association.

Zero Acre Farms is a food company focused on ending the food industry's reliance on conventional vegetable oils by producing fermentation-derived oils and fats. Using microorganisms to drive fermentation, the company creates sustainable oils designed to have lower levels of unhealthy fats associated with inflammation and disease. By replacing traditional vegetable oils, Zero Acre Farms aims to offer healthier choices for consumers and reduce the environmental and health drawbacks of mainstream oils.

Future Meat Technologies is a Jerusalem-based biotechnology company developing distributive manufacturing technology to produce cultured meat directly from animal cells, eliminating the need to raise or harvest livestock. Its approach enables meat production through decentralized manufacturing of fat and muscle cells, with the aim of scalable, cost-efficient production and reduced environmental impact.

Intelligent Growth Solutions Ltd is a company that specializes in developing and providing advanced vertical farming technology for indoor food production. Founded in 2013 and based in Dundee, United Kingdom, the company offers a plug-and-play solution that includes an indoor vertical farming demonstration facility. This facility features an Internet of Things (IoT)-enabled power and communications platform, incorporating patented electrical, electronic, and mechanical technologies. Intelligent Growth Solutions is committed to creating optimal growing environments for plants and enhancing user experience through continuous innovation and effective design.

Shiru, Inc. is a food technology company based in Oakland, California, established in 2019. It specializes in the development and production of proteins aimed at replacing dairy products and eggs within the food industry. Utilizing artificial intelligence, bioinformatics, and precision biology, Shiru focuses on the discovery and creation of novel, sustainable protein ingredients. By leveraging computational design, the company aims to provide enhanced protein solutions that support environmentally friendly practices while meeting consumer demands. Shiru's innovative approach positions it at the forefront of efforts to create sustainable and healthier food options.

Hazel Technologies develops and produces postharvest technologies that extend the shelf life of fresh produce. The company’s core product is a carton insert that releases ethylene inhibitors, such as 1‑MCP, to slow respiration and aging in fruits and vegetables, thereby reducing spoilage and waste. In addition to its hardware, Hazel offers horticultural consulting and supply‑chain solutions that help growers, shippers, and retailers optimize storage conditions and inventory management. Founded in 2015, the company is headquartered in Chicago, Illinois, with an additional site in Salinas, California. Its technologies have been validated by academic research and supported by USDA funding, positioning Hazel as a key player in improving the efficiency and sustainability of the fresh‑produce supply chain.

Food In-Depth develops a proprietary platform that performs near real‑time testing for antibiotics and other substances in food products. The system, initially applied to pork, beef, and poultry, provides detailed, accurate results that help suppliers verify safety and confirm label claims. By partnering with progressive food companies, Food In-Depth supports transparent and accountable supply chains, ensuring consumers receive clean and healthy products.

Future Meat Technologies is a Jerusalem-based biotechnology company developing distributive manufacturing technology to produce cultured meat directly from animal cells, eliminating the need to raise or harvest livestock. Its approach enables meat production through decentralized manufacturing of fat and muscle cells, with the aim of scalable, cost-efficient production and reduced environmental impact.

Intelligent Growth Solutions Ltd is a company that specializes in developing and providing advanced vertical farming technology for indoor food production. Founded in 2013 and based in Dundee, United Kingdom, the company offers a plug-and-play solution that includes an indoor vertical farming demonstration facility. This facility features an Internet of Things (IoT)-enabled power and communications platform, incorporating patented electrical, electronic, and mechanical technologies. Intelligent Growth Solutions is committed to creating optimal growing environments for plants and enhancing user experience through continuous innovation and effective design.

Brightseed, Inc. is a pioneering biosciences company based in San Francisco, California, founded in 2017. It specializes in the discovery of bioactive compounds in plants that have beneficial effects on human health, particularly for chronic disease management. Utilizing its proprietary Forager platform, which incorporates artificial intelligence and machine learning, Brightseed accelerates the identification and validation of these naturally occurring compounds, transforming what was once a lengthy process into a matter of months. By mapping bioactives to specific health outcomes, Brightseed provides valuable insights and science-backed solutions to partners across the consumer health continuum. The company's innovative approach aims to illuminate the connections between nature and human health, ultimately improving quality of life and addressing health challenges through the exploration of previously uncharted plant compounds.

MycoTechnology is a food technology company based in Aurora, Colorado, that specializes in utilizing fungi-based food-processing platforms to enhance the flavor and nutritional value of agricultural products. Incorporated in 2013, the company addresses challenges in the food, beverage, and flavor industries through innovative solutions. One of its key products, ClearTaste, is an all-natural, GMO-free, organic bitter blocker that is both Kosher and Halal certified, designed to improve the flavor profile of various agricultural offerings. Additionally, MycoTechnology engages in the fermentation of agricultural products using gourmet fungi, producing items such as myceliated chocolate and enhanced coffee beans. The company also develops and licenses technology aimed at naturally improving the flavor characteristics of robusta and arabica coffee, thereby enabling food producers to incorporate healthier ingredients and strengthen brand association.

Shiru, Inc. is a food technology company based in Oakland, California, established in 2019. It specializes in the development and production of proteins aimed at replacing dairy products and eggs within the food industry. Utilizing artificial intelligence, bioinformatics, and precision biology, Shiru focuses on the discovery and creation of novel, sustainable protein ingredients. By leveraging computational design, the company aims to provide enhanced protein solutions that support environmentally friendly practices while meeting consumer demands. Shiru's innovative approach positions it at the forefront of efforts to create sustainable and healthier food options.

Future Meat Technologies is a Jerusalem-based biotechnology company developing distributive manufacturing technology to produce cultured meat directly from animal cells, eliminating the need to raise or harvest livestock. Its approach enables meat production through decentralized manufacturing of fat and muscle cells, with the aim of scalable, cost-efficient production and reduced environmental impact.

Hazel Technologies develops and produces postharvest technologies that extend the shelf life of fresh produce. The company’s core product is a carton insert that releases ethylene inhibitors, such as 1‑MCP, to slow respiration and aging in fruits and vegetables, thereby reducing spoilage and waste. In addition to its hardware, Hazel offers horticultural consulting and supply‑chain solutions that help growers, shippers, and retailers optimize storage conditions and inventory management. Founded in 2015, the company is headquartered in Chicago, Illinois, with an additional site in Salinas, California. Its technologies have been validated by academic research and supported by USDA funding, positioning Hazel as a key player in improving the efficiency and sustainability of the fresh‑produce supply chain.

Intelligent Growth Solutions Ltd is a company that specializes in developing and providing advanced vertical farming technology for indoor food production. Founded in 2013 and based in Dundee, United Kingdom, the company offers a plug-and-play solution that includes an indoor vertical farming demonstration facility. This facility features an Internet of Things (IoT)-enabled power and communications platform, incorporating patented electrical, electronic, and mechanical technologies. Intelligent Growth Solutions is committed to creating optimal growing environments for plants and enhancing user experience through continuous innovation and effective design.

Brightseed, Inc. is a pioneering biosciences company based in San Francisco, California, founded in 2017. It specializes in the discovery of bioactive compounds in plants that have beneficial effects on human health, particularly for chronic disease management. Utilizing its proprietary Forager platform, which incorporates artificial intelligence and machine learning, Brightseed accelerates the identification and validation of these naturally occurring compounds, transforming what was once a lengthy process into a matter of months. By mapping bioactives to specific health outcomes, Brightseed provides valuable insights and science-backed solutions to partners across the consumer health continuum. The company's innovative approach aims to illuminate the connections between nature and human health, ultimately improving quality of life and addressing health challenges through the exploration of previously uncharted plant compounds.

MycoTechnology is a food technology company based in Aurora, Colorado, that specializes in utilizing fungi-based food-processing platforms to enhance the flavor and nutritional value of agricultural products. Incorporated in 2013, the company addresses challenges in the food, beverage, and flavor industries through innovative solutions. One of its key products, ClearTaste, is an all-natural, GMO-free, organic bitter blocker that is both Kosher and Halal certified, designed to improve the flavor profile of various agricultural offerings. Additionally, MycoTechnology engages in the fermentation of agricultural products using gourmet fungi, producing items such as myceliated chocolate and enhanced coffee beans. The company also develops and licenses technology aimed at naturally improving the flavor characteristics of robusta and arabica coffee, thereby enabling food producers to incorporate healthier ingredients and strengthen brand association.

Footprint LLC is a materials science technology company based in Gilbert, Arizona, that specializes in environmentally friendly packaging solutions. Founded in 2014 by former Intel engineers Troy Swope and Yoke Chung, the company focuses on eliminating single-use and short-term-use plastics in the food supply chain. Footprint designs, develops, and manufactures biodegradable, compostable, and recyclable plant-based fiber materials that not only match but exceed the performance of traditional plastics while being safe for the environment. The company's offerings include bio-based plastics and molded fiber packaging products. Over the years, Footprint has gained recognition for its innovative approach, being named to the Fortune "Change the World" list and recognized as a CNBC Disruptor 50 company. With operations in the U.S., Mexico, Europe, and Asia, Footprint is committed to meeting the growing demand for sustainable packaging solutions driven by regulatory changes and consumer preferences.

Future Meat Technologies is a Jerusalem-based biotechnology company developing distributive manufacturing technology to produce cultured meat directly from animal cells, eliminating the need to raise or harvest livestock. Its approach enables meat production through decentralized manufacturing of fat and muscle cells, with the aim of scalable, cost-efficient production and reduced environmental impact.

Hazel Technologies develops and produces postharvest technologies that extend the shelf life of fresh produce. The company’s core product is a carton insert that releases ethylene inhibitors, such as 1‑MCP, to slow respiration and aging in fruits and vegetables, thereby reducing spoilage and waste. In addition to its hardware, Hazel offers horticultural consulting and supply‑chain solutions that help growers, shippers, and retailers optimize storage conditions and inventory management. Founded in 2015, the company is headquartered in Chicago, Illinois, with an additional site in Salinas, California. Its technologies have been validated by academic research and supported by USDA funding, positioning Hazel as a key player in improving the efficiency and sustainability of the fresh‑produce supply chain.

MycoTechnology is a food technology company based in Aurora, Colorado, that specializes in utilizing fungi-based food-processing platforms to enhance the flavor and nutritional value of agricultural products. Incorporated in 2013, the company addresses challenges in the food, beverage, and flavor industries through innovative solutions. One of its key products, ClearTaste, is an all-natural, GMO-free, organic bitter blocker that is both Kosher and Halal certified, designed to improve the flavor profile of various agricultural offerings. Additionally, MycoTechnology engages in the fermentation of agricultural products using gourmet fungi, producing items such as myceliated chocolate and enhanced coffee beans. The company also develops and licenses technology aimed at naturally improving the flavor characteristics of robusta and arabica coffee, thereby enabling food producers to incorporate healthier ingredients and strengthen brand association.

Midwestern BioAg, Inc. is a biologically-based agricultural company headquartered in Madison, Wisconsin, with additional facilities across several states. Established in 1983, it specializes in manufacturing fertilizers, livestock nutrition, seeds, and organic agricultural products. The company's offerings include a variety of fertilizer blends, both dry and liquid, along with soil amendments and livestock nutrition products tailored for different stages of animal development. Midwestern BioAg also provides mineral products designed for a range of crops, including berries, orchards, and vegetables, as well as organic fertilizers aimed at supporting sustainable farming practices. Beyond product manufacturing, the company serves as an agricultural consulting resource, helping farmers develop tailored management plans that enhance soil health, improve nutrient use efficiency, and increase the overall productivity of their farms, ultimately yielding economic and environmental benefits.

MycoTechnology is a food technology company based in Aurora, Colorado, that specializes in utilizing fungi-based food-processing platforms to enhance the flavor and nutritional value of agricultural products. Incorporated in 2013, the company addresses challenges in the food, beverage, and flavor industries through innovative solutions. One of its key products, ClearTaste, is an all-natural, GMO-free, organic bitter blocker that is both Kosher and Halal certified, designed to improve the flavor profile of various agricultural offerings. Additionally, MycoTechnology engages in the fermentation of agricultural products using gourmet fungi, producing items such as myceliated chocolate and enhanced coffee beans. The company also develops and licenses technology aimed at naturally improving the flavor characteristics of robusta and arabica coffee, thereby enabling food producers to incorporate healthier ingredients and strengthen brand association.