Feenix Venture Partners

Sushi By Bou is a high-end sushi suite restaurant that provides an intimate dining experience characterized by its award-winning omakase menu, prepared by master sushi chefs. The establishment combines a speakeasy ambiance with a curated selection of Japanese whiskies and signature cocktails, creating a unique atmosphere for its guests. Catering to a discerning clientele, Sushi By Bou is an ideal venue for special events and corporate gatherings, offering a memorable culinary experience enhanced by special offers, events, and menu updates.

Capital Tacos is a Tex-Mex restaurant chain with locations across the Southeast. It offers tacos, chips, queso, and other Tex-Mex items, along with catering services for events. The brand features a menu that includes flavorful tacos, Tex-Mex classics, and protein-focused options, delivering convenient dining and catering for both individuals and groups.

Glu Hospitality is a managing and marketing food services. They offer services for dining, nightlife, celebration, brunch, private events, and magic. They offer products that are available for shopping online.

The Slanted Door operates a chain of specialty restaurants focused on Vietnamese cuisine, delivering a refined dining experience with casual elements. The menu highlights Vietnamese and Asian dishes, seafood, and street-food-inspired offerings, prepared with an emphasis on quality and fresh ingredients. The concept blends fine dining standards with approachable service, appealing to diners seeking both craft ambiance and accessible authenticity. Beverage options include craft cocktails, teas, and wine pairings. The company offers reservations, online ordering, and gift cards to support dining convenience.

Restaurant

511 Franklin TB is a bar and restaurant located in Tampa Bay, Florida. The establishment focuses on providing a distinctive dining and social experience for its patrons, offering a diverse menu that caters to various tastes. By emphasizing quality service and a welcoming atmosphere, 511 Franklin TB aims to become a popular destination for both locals and visitors in the area. The restaurant is designed to foster a vibrant community space where guests can enjoy food and drinks in a relaxed setting.

Chuck Lager America's Tavern is a restaurant that offers food delivery services. They provide a restaurant, catering, and private event services. They offer bourbons, beers, and desserts online and offline. They serve customers.

Meso Mediterranean Cuisine is a hotel that provides a variety of dishes, including platters of dips, whole branzino, spaghetti with lobster and heirloom cherry tomatoes, mushroom fusilli with sun-dried tomatoes, and a roasted garlic butter sauce. It also offers weekend brunch, a daily happy hour, dinner, and exclusive hand-crafted cocktails and wines.

Tacolicious, Inc. is a restaurant company based in San Francisco, California, that specializes in Mexican cuisine. Established in 2009, it operates a chain of casual dining establishments throughout California, offering a diverse menu that includes tacos, Mexican snacks, and side dishes. The restaurants provide a vibrant dining atmosphere complemented by a full-service experience. In addition to its dining services, Tacolicious also offers private dining and catering options, catering to various events and gatherings. A notable feature of the company is its agave-spirits bar, Mosto, which enhances its hospitality offerings.

UNION POS specializes in developing UNION TAB, a customizable iPad-based point of sale software tailored for bars and restaurants. Established in 2009 and headquartered in Austin, Texas, UNION POS focuses on meeting the unique needs of high-volume, high-touch venues. Their system offers a fast and intuitive interface that simplifies reporting and operational processes, allowing users to dedicate more time to customer engagement. The software includes features such as inventory management and loyalty programs, all supported by 24/7 live assistance and competitive processing fees. UNION POS aims to create a seamless experience that enhances operational efficiency while enabling businesses to concentrate on delivering exceptional service.

Bareburger is a micro-chain restaurant that specializes in organic and locally sourced food offerings. The company provides a diverse menu that includes burgers, chicken, sandwiches, salads, snacks, shakes, and beverages. Additionally, Bareburger emphasizes dietary options, catering to various consumer preferences. By focusing on high-quality ingredients, Bareburger aims to deliver a unique dining experience that aligns with contemporary health and sustainability trends.

Hill Country LLC is a restaurant company founded in 2007 and based in New York City. It specializes in barbecue cuisine, offering a menu that features items such as brisket and a selection of tequilas. In addition to its dining services, Hill Country provides catering options and hosts private events. The company operates locations in Washington D.C. and Brooklyn, and it also serves a variety of cocktails, margaritas, and whiskeys, enhancing the dining experience for its patrons.