SOSV

FloVision Solutions operates a food analytics platform designed to help cafeterias and quick-service restaurants minimize food waste and enhance meal performance. The platform employs advanced machine learning algorithms and compact sensors to provide real-time data on food performance, defects, and process errors. By analyzing this information, it offers actionable recommendations to users, enabling them to optimize food procurement, increase yield and quality, and ultimately reduce their food footprint while saving costs. The comprehensive approach of FloVision Solutions empowers food processors and distributors to achieve greater efficiency and accountability in their operations.

Sidework is a business that specializes in automated cocktail dispensing solutions for bars and restaurants. Its flagship product, an automated vending machine, is designed to deliver ready-to-serve cocktails while enhancing operational efficiency. By integrating features such as inventory tracking and usage analytics, Sidework allows establishments to dispense drinks in a hands-free manner, enabling them to provide customized beverages without the need for additional staff. This innovation not only streamlines bartending workflows but also ensures that the drinks served maintain a high standard of safety. Overall, Sidework aims to improve the customer experience in the hospitality industry by simplifying cocktail service and optimizing bar operations.

SupplyNote is a B2B platform that focuses on optimizing supply chain management for the food and beverage industry. It aims to simplify procurement by connecting restaurant owners with suppliers, enhancing transparency, efficiency, and cost-effectiveness. The platform provides a range of solutions, including automated purchasing, vendor management, and real-time inventory tracking, allowing businesses to concentrate on their core activities. Additionally, SupplyNote offers backend services for daily operations, such as food packaging, pest control, housekeeping, and payment services, which help restaurants reduce turnaround time and operational costs. Through continuous innovation, SupplyNote seeks to transform logistics and inventory management within the food sector.

Sidework is a business that specializes in automated cocktail dispensing solutions for bars and restaurants. Its flagship product, an automated vending machine, is designed to deliver ready-to-serve cocktails while enhancing operational efficiency. By integrating features such as inventory tracking and usage analytics, Sidework allows establishments to dispense drinks in a hands-free manner, enabling them to provide customized beverages without the need for additional staff. This innovation not only streamlines bartending workflows but also ensures that the drinks served maintain a high standard of safety. Overall, Sidework aims to improve the customer experience in the hospitality industry by simplifying cocktail service and optimizing bar operations.

Bistrochat is a developer of a restaurant management application that assists food and beverage businesses in enhancing their communication with guests. The application consolidates bookings from various platforms into a single table management system, streamlining the reservation process for restaurants. Additionally, it features a loyalty reward system designed to incentivize customer retention by encouraging diners to return to participating establishments. By providing these tools, Bistrochat enables restaurants to manage their bookings and loyalty programs more efficiently, ultimately improving customer engagement and satisfaction.

SupplyNote is a B2B platform that focuses on optimizing supply chain management for the food and beverage industry. It aims to simplify procurement by connecting restaurant owners with suppliers, enhancing transparency, efficiency, and cost-effectiveness. The platform provides a range of solutions, including automated purchasing, vendor management, and real-time inventory tracking, allowing businesses to concentrate on their core activities. Additionally, SupplyNote offers backend services for daily operations, such as food packaging, pest control, housekeeping, and payment services, which help restaurants reduce turnaround time and operational costs. Through continuous innovation, SupplyNote seeks to transform logistics and inventory management within the food sector.

SupplyNote is a B2B platform that focuses on optimizing supply chain management for the food and beverage industry. It aims to simplify procurement by connecting restaurant owners with suppliers, enhancing transparency, efficiency, and cost-effectiveness. The platform provides a range of solutions, including automated purchasing, vendor management, and real-time inventory tracking, allowing businesses to concentrate on their core activities. Additionally, SupplyNote offers backend services for daily operations, such as food packaging, pest control, housekeeping, and payment services, which help restaurants reduce turnaround time and operational costs. Through continuous innovation, SupplyNote seeks to transform logistics and inventory management within the food sector.

Sidework is a business that specializes in automated cocktail dispensing solutions for bars and restaurants. Its flagship product, an automated vending machine, is designed to deliver ready-to-serve cocktails while enhancing operational efficiency. By integrating features such as inventory tracking and usage analytics, Sidework allows establishments to dispense drinks in a hands-free manner, enabling them to provide customized beverages without the need for additional staff. This innovation not only streamlines bartending workflows but also ensures that the drinks served maintain a high standard of safety. Overall, Sidework aims to improve the customer experience in the hospitality industry by simplifying cocktail service and optimizing bar operations.

Bistrochat is a developer of a restaurant management application that assists food and beverage businesses in enhancing their communication with guests. The application consolidates bookings from various platforms into a single table management system, streamlining the reservation process for restaurants. Additionally, it features a loyalty reward system designed to incentivize customer retention by encouraging diners to return to participating establishments. By providing these tools, Bistrochat enables restaurants to manage their bookings and loyalty programs more efficiently, ultimately improving customer engagement and satisfaction.

SupplyNote is a B2B platform that focuses on optimizing supply chain management for the food and beverage industry. It aims to simplify procurement by connecting restaurant owners with suppliers, enhancing transparency, efficiency, and cost-effectiveness. The platform provides a range of solutions, including automated purchasing, vendor management, and real-time inventory tracking, allowing businesses to concentrate on their core activities. Additionally, SupplyNote offers backend services for daily operations, such as food packaging, pest control, housekeeping, and payment services, which help restaurants reduce turnaround time and operational costs. Through continuous innovation, SupplyNote seeks to transform logistics and inventory management within the food sector.

ByLocals is a virtual restaurant that offers a food aggregator platform focused on delivering high-quality meals prepared by local chefs. The company emphasizes the importance of using quality ingredients while ensuring that every aspect of food preparation, from cutting and assembling to packaging, is meticulously handled. ByLocals designs its dishes specifically for delivery, catering to customers who seek healthy and affordable dining options.

SupplyNote is a B2B platform that focuses on optimizing supply chain management for the food and beverage industry. It aims to simplify procurement by connecting restaurant owners with suppliers, enhancing transparency, efficiency, and cost-effectiveness. The platform provides a range of solutions, including automated purchasing, vendor management, and real-time inventory tracking, allowing businesses to concentrate on their core activities. Additionally, SupplyNote offers backend services for daily operations, such as food packaging, pest control, housekeeping, and payment services, which help restaurants reduce turnaround time and operational costs. Through continuous innovation, SupplyNote seeks to transform logistics and inventory management within the food sector.

Started in July 2015 by alumni's from IIT Kanpur - Adurup is India's leading restaurant procurement platform.With a vision to create automation for procurement in F&B industry, Adurcup is making a difference by helping restaurants procure well to service the consumers. Adurcup aims to improve the supply chain infrastructure of F&B industry. To address the same Adurcup offers solution in two domains : 1.B2B e-commerce platform - Adurcup offers a single point procurement solution in form of a web platform (www.adurcup.com) for standalone restaurants to shop products and services across categories ( food packaging,grocery,housekeeping materials,customized packaging ,pest control ,social wifi) and plan expenses.Clients include : Wow momo's,Devyani International,Impressario restaurants,Curefit ,Tea Halt etc. 2.Outsourcing solution - Adurcup offers three point solution for chain outlets to cater to their complete supply chain, comprising of - SOURCING, STORAGE and DISTRIBUTION through customized web dashboards having tools to manage inventory, trigger purchases and manage end-to-end supply chain.Clients include : Nazeer Hospitality , Wataburger etc With these solutions, Adurcup today impacts more than 1 million dining out experiences , half a million food deliveries and empowers more than 500+ SME's in the value chain.

Sidework is a business that specializes in automated cocktail dispensing solutions for bars and restaurants. Its flagship product, an automated vending machine, is designed to deliver ready-to-serve cocktails while enhancing operational efficiency. By integrating features such as inventory tracking and usage analytics, Sidework allows establishments to dispense drinks in a hands-free manner, enabling them to provide customized beverages without the need for additional staff. This innovation not only streamlines bartending workflows but also ensures that the drinks served maintain a high standard of safety. Overall, Sidework aims to improve the customer experience in the hospitality industry by simplifying cocktail service and optimizing bar operations.

Voix enables restaurant chains to receive orders over voice interfaces like Google Home, Alexa, or Phone. Voix cloud AI platform interacts on behalf of the restaurants with the customers, take orders or book tables. Voix founding team has 50+ years of restaurateur, technology, and execution experience in building startups & products like Tesla, Amazon. Voix is live in 100s of restaurants and has been scaling to multiple national restaurant franchises. Experience the future of food ordering - https://voixai.wistia.com/medias/vwezo4i78n

Madada is the operator of a luxury boutique hotel chain that provides hospitality and lodging services. The company owns and operates luxury hotels and apartments with leisure facilities, as well as traditional coffee shops, allowing clients to enjoy a stay with a local neighborhood ambiance.

Foodie For All, LLC is a food delivery service based in New York City, specializing in connecting consumers and corporate clients with a variety of restaurants. Founded in 2014, the company focuses on delivering meals to homes and offices for weekday lunch and dinner, catering specifically to the needs of businesses seeking to enhance their food offerings for employees. Foodie For All provides concierge assistance, ensuring access to trendy restaurants and reliable delivery, which addresses the challenges faced by companies in the corporate foodservice sector. By facilitating corporate orders and streamlining the meal experience, the company aims to deliver a satisfying and efficient service to its clients.

Spiced duck and chicken chain brand based in Nanjing.