SOSV

Farm Minerals is a pioneering agricultural company that produces innovative, emissions-free NPK fertilizers at market prices, without compromising on quality or cost. Utilizing proprietary carbon capsule technology, the company enhances nutrient bioavailability, boosting efficiency up to 100 times compared to traditional inputs. By avoiding the Haber-Bosch process, Farm Minerals eliminates CO₂ emissions, reduces nutrient runoff, and minimizes waste. Its product line combines essential macro and microelements, promoting crop performance and animal health, and contributing to sustainable, high-yield agriculture.

Voyage Foods is a company dedicated to securing the future of beloved foods by addressing health, environmental, and social challenges. Through the use of natural, sustainable, and upcycled ingredients combined with proprietary technology and food science, Voyage creates delicious alternatives that mimic the taste and appearance of traditional foods without compromising on nutrition or sustainability. Their initial product lines include nut-free spreads, cocoa-free chocolate, and bean-free coffee, offering consumers a way to enjoy their favorite treats responsibly.

Farm Minerals is a pioneering agricultural company that produces innovative, emissions-free NPK fertilizers at market prices, without compromising on quality or cost. Utilizing proprietary carbon capsule technology, the company enhances nutrient bioavailability, boosting efficiency up to 100 times compared to traditional inputs. By avoiding the Haber-Bosch process, Farm Minerals eliminates CO₂ emissions, reduces nutrient runoff, and minimizes waste. Its product line combines essential macro and microelements, promoting crop performance and animal health, and contributing to sustainable, high-yield agriculture.

NuKoKo is a manufacturer that specializes in creating cocoa-free chocolate through innovative bean-to-bar processes. The company utilizes ingredients sourced from the UK and has developed patent-pending technology to produce a new type of chocolate that is healthier and more sustainable than traditional options. NuKoKo's products are characterized by low carbon emissions, low sugar content, and high protein levels, allowing consumers to enjoy chocolate while minimizing environmental impact. The focus on healthier, sustainable alternatives positions NuKoKo as a unique player in the chocolate industry, appealing to environmentally conscious consumers.

Perfect Day, Inc. is a pioneering company based in Emeryville, California, that specializes in producing animal-free dairy products. Founded in 2014, the company creates milk, cheese, yogurt, milk proteins, and ice cream that are nutritionally identical to traditional dairy but are made through a fermentation process using plant-based sugars. This innovative approach allows Perfect Day to deliver products that retain the taste, texture, and nutrition of conventional dairy while eliminating concerns related to food safety, environmental impact, and animal welfare. The company's commitment to sustainability and compassion results in nutrient-dense alternatives that are vegan, free from antibiotics, cholesterol, and lactose, catering to a growing market for healthier and more ethical food options.

Voyage Foods is a company dedicated to securing the future of beloved foods by addressing health, environmental, and social challenges. Through the use of natural, sustainable, and upcycled ingredients combined with proprietary technology and food science, Voyage creates delicious alternatives that mimic the taste and appearance of traditional foods without compromising on nutrition or sustainability. Their initial product lines include nut-free spreads, cocoa-free chocolate, and bean-free coffee, offering consumers a way to enjoy their favorite treats responsibly.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

NuKoKo is a manufacturer that specializes in creating cocoa-free chocolate through innovative bean-to-bar processes. The company utilizes ingredients sourced from the UK and has developed patent-pending technology to produce a new type of chocolate that is healthier and more sustainable than traditional options. NuKoKo's products are characterized by low carbon emissions, low sugar content, and high protein levels, allowing consumers to enjoy chocolate while minimizing environmental impact. The focus on healthier, sustainable alternatives positions NuKoKo as a unique player in the chocolate industry, appealing to environmentally conscious consumers.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

NuKoKo is a manufacturer that specializes in creating cocoa-free chocolate through innovative bean-to-bar processes. The company utilizes ingredients sourced from the UK and has developed patent-pending technology to produce a new type of chocolate that is healthier and more sustainable than traditional options. NuKoKo's products are characterized by low carbon emissions, low sugar content, and high protein levels, allowing consumers to enjoy chocolate while minimizing environmental impact. The focus on healthier, sustainable alternatives positions NuKoKo as a unique player in the chocolate industry, appealing to environmentally conscious consumers.

PILI Inc. is a biotechnology company based in Paris, France, that specializes in the research and manufacturing of bio-fabricated colors using microorganisms. Founded in 2012, the company focuses on developing enzymes and fermentation biotechnologies that transform sugar into renewable and durable dyes and pigments. By offering a sustainable alternative to traditional toxic and non-recyclable inks, PILI aims to replace petrochemical and vegetable-based colorants with organic dyes produced at an industrial scale. The company's innovative approach not only promotes sustainable development but also enables businesses to reduce costs while utilizing environmentally friendly materials.

NuKoKo is a manufacturer that specializes in creating cocoa-free chocolate through innovative bean-to-bar processes. The company utilizes ingredients sourced from the UK and has developed patent-pending technology to produce a new type of chocolate that is healthier and more sustainable than traditional options. NuKoKo's products are characterized by low carbon emissions, low sugar content, and high protein levels, allowing consumers to enjoy chocolate while minimizing environmental impact. The focus on healthier, sustainable alternatives positions NuKoKo as a unique player in the chocolate industry, appealing to environmentally conscious consumers.

SmartBite is a leading corporate food solutions provider in Southeast Asia, specializing in food delivery for businesses. The company simplifies the ordering process for workplaces by offering a platform that features menu charts with pricing and an integrated online payment system, allowing employees to easily order meals from selected restaurants and caterers. SmartBite recognizes the unique needs of corporate clients, particularly in the post-COVID landscape, and aims to provide tailored solutions to enhance workplace dining experiences. Founded in Malaysia and the Philippines, SmartBite was acquired by SmartBite Singapore in 2021, further expanding its reach and capabilities. The company prides itself on delivering excellent customer support, available 24/7 to assist businesses in their food service needs.

West Bourne is a producer of a zero-waste packaged goods brand focused on providing sustainable and high-quality food products. The company offers a diverse range of snacks, baking mixes, and flavorful sauces, all made from organic ingredients sourced from farms that practice regenerative agriculture. West Bourne is committed to environmental responsibility, utilizing plastic-free and biodegradable packaging to minimize waste. By prioritizing sustainability and health, the company empowers consumers to make informed choices about their food.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

Empowering the community by creating a network of trusted resellers (mom n pop stores /kiryana) for FMCG, produce and digital financial services. Our goal is to accelerate the growth of these stores in unison through branding and digitization, enabling us to connect to the households in our community.

Dastgyr Technologies is a B2B e-commerce marketplace based in Karachi, Pakistan, founded in 2020 by Zohaib Ali. The company connects small retailers directly with manufacturers, brands, and wholesalers through its platform, aiming to streamline the fragmented supply chain. Dastgyr enables retailers to source a wide variety of products at wholesale rates, facilitating efficient procurement processes for businesses.

SmartBite is a leading corporate food solutions provider in Southeast Asia, specializing in food delivery for businesses. The company simplifies the ordering process for workplaces by offering a platform that features menu charts with pricing and an integrated online payment system, allowing employees to easily order meals from selected restaurants and caterers. SmartBite recognizes the unique needs of corporate clients, particularly in the post-COVID landscape, and aims to provide tailored solutions to enhance workplace dining experiences. Founded in Malaysia and the Philippines, SmartBite was acquired by SmartBite Singapore in 2021, further expanding its reach and capabilities. The company prides itself on delivering excellent customer support, available 24/7 to assist businesses in their food service needs.

Voyage Foods is a company dedicated to securing the future of beloved foods by addressing health, environmental, and social challenges. Through the use of natural, sustainable, and upcycled ingredients combined with proprietary technology and food science, Voyage creates delicious alternatives that mimic the taste and appearance of traditional foods without compromising on nutrition or sustainability. Their initial product lines include nut-free spreads, cocoa-free chocolate, and bean-free coffee, offering consumers a way to enjoy their favorite treats responsibly.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

New Culture Inc. is a food and beverage company based in San Francisco, California, specializing in the production of animal-free cheese. Founded in 2018, the company utilizes microflora to create dairy proteins and a variety of cheese products that are sustainable, healthy, and ethical. By focusing on innovative methods to produce cheese without animal ingredients, New Culture aims to reduce dependency on traditional dairy sources, offering consumers a delicious alternative that aligns with a more sustainable lifestyle.

Sundial Foods is a Berkeley, California-based company founded in 2019 that specializes in creating plant-based meat alternatives aimed at conscious consumers. Utilizing a combination of macro and microstructural engineering, Sundial Foods focuses on developing natural, plant-based meats that closely mimic the look, cooking characteristics, and taste of traditional meat. The company is dedicated to making these alternatives affordable and accessible, using familiar ingredients and straightforward production processes. Its mission centers on reducing meat consumption while mitigating the environmental impact associated with meat production, thereby providing sustainable options for consumers seeking healthier dietary choices.

Ardra Inc. is a renewable chemicals company based in Toronto, Canada, specializing in the production of petroleum-free specialty chemicals for the personal care and cosmetics industry. Utilizing technology developed at the University of Toronto, Ardra employs model-guided metabolic engineering and synthetic biology to create biocatalysts that convert renewable resources into essential chemicals. The company's flagship product is 1,3-butanediol, a sustainable alternative to petroleum-based counterparts, which is utilized in various applications including cosmetics, food, polymers, and pharmaceuticals. With the cosmetics sector relying heavily on petroleum chemicals, valued at approximately $2.6 billion, Ardra aims to provide environmentally friendly solutions that stabilize and sustain the supply chain while reducing ecological impact.

Uplift Food, established in 2018, is an Australian-based company that manufactures and retails functional food products designed by dietitians. The company specializes in creating snacks that support gut health and mood, utilizing ingredients like organic green banana flour, probiotics, and vitamin D mushrooms. Uplift Food's products are available for purchase through its online platform.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Perfect Day, Inc. is a pioneering company based in Emeryville, California, that specializes in producing animal-free dairy products. Founded in 2014, the company creates milk, cheese, yogurt, milk proteins, and ice cream that are nutritionally identical to traditional dairy but are made through a fermentation process using plant-based sugars. This innovative approach allows Perfect Day to deliver products that retain the taste, texture, and nutrition of conventional dairy while eliminating concerns related to food safety, environmental impact, and animal welfare. The company's commitment to sustainability and compassion results in nutrient-dense alternatives that are vegan, free from antibiotics, cholesterol, and lactose, catering to a growing market for healthier and more ethical food options.

Zasket is a community shopping platform that connects consumers with fresh products through an innovative online order model. It utilizes community agents, such as local shops, homemakers, and part-time workers, to fulfill the daily needs of households. The platform offers a diverse selection of groceries, including vegetables, fruits, snacks, drinks, and personal care items, all available at wholesale prices. By facilitating online purchases and providing free home delivery, Zasket aims to enhance the shopping experience for consumers while supporting local community members in meeting everyday demands.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

NotCo is a food technology company based in Macul, Chile, founded in 2015. The company specializes in creating plant-based alternatives to traditional animal-based products, including mayonnaise, milk, yogurt, dressings, and desserts. Utilizing artificial intelligence, NotCo develops innovative food systems that replicate the taste, texture, color, and aroma of meat and dairy products while employing ingredients such as pineapple, coconut, cabbage, peas, bamboo, beets, chickpeas, and various seeds. By doing so, NotCo provides consumers with nutritious options that offer fiber, calcium, and protein derived from vegetables, making its products available through various retailers in Chile.

Dastgyr Technologies is a B2B e-commerce marketplace based in Karachi, Pakistan, founded in 2020 by Zohaib Ali. The company connects small retailers directly with manufacturers, brands, and wholesalers through its platform, aiming to streamline the fragmented supply chain. Dastgyr enables retailers to source a wide variety of products at wholesale rates, facilitating efficient procurement processes for businesses.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

True Made Foods, Inc., established in 2015 and headquartered in Alexandria, Virginia with a manufacturing facility in Henderson, North Carolina, specializes in producing and distributing vegetable-based sauces and ketchups. The company's product line includes healthier versions of popular condiments like ketchup, BBQ sauce, and Sriracha, infused with fresh vegetables and significantly reduced sugar content. These products are marketed through a network of supermarkets, online retailers, and the company's own online platform.

Sundial Foods is a Berkeley, California-based company founded in 2019 that specializes in creating plant-based meat alternatives aimed at conscious consumers. Utilizing a combination of macro and microstructural engineering, Sundial Foods focuses on developing natural, plant-based meats that closely mimic the look, cooking characteristics, and taste of traditional meat. The company is dedicated to making these alternatives affordable and accessible, using familiar ingredients and straightforward production processes. Its mission centers on reducing meat consumption while mitigating the environmental impact associated with meat production, thereby providing sustainable options for consumers seeking healthier dietary choices.

Sundial Foods is a Berkeley, California-based company founded in 2019 that specializes in creating plant-based meat alternatives aimed at conscious consumers. Utilizing a combination of macro and microstructural engineering, Sundial Foods focuses on developing natural, plant-based meats that closely mimic the look, cooking characteristics, and taste of traditional meat. The company is dedicated to making these alternatives affordable and accessible, using familiar ingredients and straightforward production processes. Its mission centers on reducing meat consumption while mitigating the environmental impact associated with meat production, thereby providing sustainable options for consumers seeking healthier dietary choices.

Journey Foods is a machine learning-driven software platform that serves the packaged food industry, focusing on enhancing product monitoring and development for consumer packaged goods companies, ingredient suppliers, and manufacturers. The company offers enterprise technology designed to streamline innovation and decision-making, enabling food companies to efficiently transition from concept to commercialization. Journey Foods' software provides tools for configuring consumer preferences, generating optimized product formulations, and delivering automated insights on compliance, nutrition, and sustainability. With a robust database containing over 1 billion ingredient insights, Journey Foods utilizes advanced algorithms to offer dynamic analysis and optimized portfolio recommendations based on pricing, supply chain, and nutrition parameters. The platform supports management teams in making informed strategic decisions and facilitates the monitoring of products within the expansive $3 trillion packaged foods market, ultimately improving nutrition, cost efficiency, and sustainability across product lines.

Voyage Foods is a company dedicated to securing the future of beloved foods by addressing health, environmental, and social challenges. Through the use of natural, sustainable, and upcycled ingredients combined with proprietary technology and food science, Voyage creates delicious alternatives that mimic the taste and appearance of traditional foods without compromising on nutrition or sustainability. Their initial product lines include nut-free spreads, cocoa-free chocolate, and bean-free coffee, offering consumers a way to enjoy their favorite treats responsibly.

Empowering the community by creating a network of trusted resellers (mom n pop stores /kiryana) for FMCG, produce and digital financial services. Our goal is to accelerate the growth of these stores in unison through branding and digitization, enabling us to connect to the households in our community.

Plantruption builds a brand of sustainability to develop products using seaweed and microalgae. The company is on a mission to create the first plant-based seafood. It researches and collaborates with universities and food technologists to provides Plant-based seafood that’s close in taste and texture to the real deal. Plant-based seafood provides a host of environmental benefits, including alleviating pressures on rapidly depleting fisheries, providing relief to fragile ocean ecosystems, reducing the impact of fishing nets on the ocean plastic problem, and reducing production emissions. The company was founded in 2019 in Dublin, Dublin.

Chinova Bioworks Inc. is a Canadian company established in 2016, specializing in the development of natural antimicrobials for the beverage industry. Based in Fredericton, the company utilizes a chitosan polymer derived from fungal-sourced technology, specifically natural fibers from mushrooms. This innovative antimicrobial offers broad-spectrum protection against spoilage, effectively enhancing the shelf life of fresh juices and other products. Chinova's preservative is recognized for being a natural and healthy ingredient, making it suitable for use not only in foods and beverages but also in cosmetics and personal care items. By providing solutions that improve quality and freshness while reducing food waste, Chinova Bioworks aims to increase consumer satisfaction and support manufacturers in their efforts to deliver premium products.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

New Culture Inc. is a food and beverage company based in San Francisco, California, specializing in the production of animal-free cheese. Founded in 2018, the company utilizes microflora to create dairy proteins and a variety of cheese products that are sustainable, healthy, and ethical. By focusing on innovative methods to produce cheese without animal ingredients, New Culture aims to reduce dependency on traditional dairy sources, offering consumers a delicious alternative that aligns with a more sustainable lifestyle.

Living Food is a company focused on developing packaged food and beverage brands that prioritize fresh, clean, and credible food options. It offers a diverse range of healthy, preservative-free products, including bread, dressings, dips, pasta, and juices. By sourcing ingredients from farmers, bakers, brewers, chefs, and artisans, Living Food ensures that its offerings are not only sustainable and chemical-free but also contribute positively to the environment. The company's commitment to quality and sustainability reflects its mission to provide consumers with wholesome food choices.

YourLocal is a marketplace that connects food vendors with local customers to sell excess inventory in real-time. Through its application, the company allows customers to purchase meals at discounted rates from restaurants, cafes, specialty shops, and supermarkets, facilitating the pickup of these items directly from the vendors. By focusing on the sale of unsold food, YourLocal aims to reduce food waste and promote sustainable practices, helping both individuals and businesses save money while also minimizing their carbon footprint.

Global Belly is an innovative online subscription service that offers meal kits featuring a variety of ingredients tailored to specific cuisines, such as Thai and Indian. Each kit includes fresh vegetables, spices, and proteins, accompanied by recipe cards and detailed cooking instructions. Founded in 2014 and based in Newburgh, New York, the company originally operated under the name Saffron Fix Inc. before rebranding in May 2018. In addition to its meal kits, Global Belly serves as a platform for food influencers, allowing them to create shoppable experiences by integrating their culinary content with products. This unique approach enables creators to monetize their brands while providing consumers with convenient access to curated food items inspired by their favorite influencers.

Zotezo.com is an online platform founded in 2014 and based in Kolkata, India, that allows users to compare product prices across a wide range of categories. The website facilitates the discovery of products in areas such as makeup, personal care, health devices, diet and nutrition, sports, fitness, outdoor activities, baby and mother care, food and grocery, home and kitchen, pet care, and books. Users can read reviews and make informed purchasing decisions while transacting on their preferred platforms. Additionally, Zotezo.com emphasizes inclusivity by providing health and wellness content that caters to diverse audiences, regardless of race, gender identity, sexual orientation, age, religion, culture, geography, body type, ability, or experience.

Journey Foods is a machine learning-driven software platform that serves the packaged food industry, focusing on enhancing product monitoring and development for consumer packaged goods companies, ingredient suppliers, and manufacturers. The company offers enterprise technology designed to streamline innovation and decision-making, enabling food companies to efficiently transition from concept to commercialization. Journey Foods' software provides tools for configuring consumer preferences, generating optimized product formulations, and delivering automated insights on compliance, nutrition, and sustainability. With a robust database containing over 1 billion ingredient insights, Journey Foods utilizes advanced algorithms to offer dynamic analysis and optimized portfolio recommendations based on pricing, supply chain, and nutrition parameters. The platform supports management teams in making informed strategic decisions and facilitates the monitoring of products within the expansive $3 trillion packaged foods market, ultimately improving nutrition, cost efficiency, and sustainability across product lines.

Started in July 2015 by alumni's from IIT Kanpur - Adurup is India's leading restaurant procurement platform.With a vision to create automation for procurement in F&B industry, Adurcup is making a difference by helping restaurants procure well to service the consumers. Adurcup aims to improve the supply chain infrastructure of F&B industry. To address the same Adurcup offers solution in two domains : 1.B2B e-commerce platform - Adurcup offers a single point procurement solution in form of a web platform (www.adurcup.com) for standalone restaurants to shop products and services across categories ( food packaging,grocery,housekeeping materials,customized packaging ,pest control ,social wifi) and plan expenses.Clients include : Wow momo's,Devyani International,Impressario restaurants,Curefit ,Tea Halt etc. 2.Outsourcing solution - Adurcup offers three point solution for chain outlets to cater to their complete supply chain, comprising of - SOURCING, STORAGE and DISTRIBUTION through customized web dashboards having tools to manage inventory, trigger purchases and manage end-to-end supply chain.Clients include : Nazeer Hospitality , Wataburger etc With these solutions, Adurcup today impacts more than 1 million dining out experiences , half a million food deliveries and empowers more than 500+ SME's in the value chain.

True Made Foods, Inc., established in 2015 and headquartered in Alexandria, Virginia with a manufacturing facility in Henderson, North Carolina, specializes in producing and distributing vegetable-based sauces and ketchups. The company's product line includes healthier versions of popular condiments like ketchup, BBQ sauce, and Sriracha, infused with fresh vegetables and significantly reduced sugar content. These products are marketed through a network of supermarkets, online retailers, and the company's own online platform.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

New Culture Inc. is a food and beverage company based in San Francisco, California, specializing in the production of animal-free cheese. Founded in 2018, the company utilizes microflora to create dairy proteins and a variety of cheese products that are sustainable, healthy, and ethical. By focusing on innovative methods to produce cheese without animal ingredients, New Culture aims to reduce dependency on traditional dairy sources, offering consumers a delicious alternative that aligns with a more sustainable lifestyle.

Protes is a company based in Brooklyn, New York, founded in 2013, that specializes in producing protein snacks. The company markets its flagship product, Protes protein chips, available in four flavors: spicy chili lime, tangy southern BBQ, toasted coconut, and zesty nacho. These chips are designed to be a low-calorie, vegan alternative to traditional protein bars and shakes, offering a rich source of protein while being gluten-free. Protes aims to provide consumers with a tasty and healthy snack option that supports a balanced diet, accessible through their online platform and retail stores.

PILI Inc. is a biotechnology company based in Paris, France, that specializes in the research and manufacturing of bio-fabricated colors using microorganisms. Founded in 2012, the company focuses on developing enzymes and fermentation biotechnologies that transform sugar into renewable and durable dyes and pigments. By offering a sustainable alternative to traditional toxic and non-recyclable inks, PILI aims to replace petrochemical and vegetable-based colorants with organic dyes produced at an industrial scale. The company's innovative approach not only promotes sustainable development but also enables businesses to reduce costs while utilizing environmentally friendly materials.

Uplift Food, established in 2018, is an Australian-based company that manufactures and retails functional food products designed by dietitians. The company specializes in creating snacks that support gut health and mood, utilizing ingredients like organic green banana flour, probiotics, and vitamin D mushrooms. Uplift Food's products are available for purchase through its online platform.

Mushroom Cups d.o.o., founded in 2016 and based in Solin, Croatia, specializes in the production of organic coffee infused with mushrooms. The company offers two distinct instant coffee blends, Go Sharp and Go Fresh, which are designed to enhance the coffee experience while minimizing common side effects. Mushroom Cups engages in the entire production process, including harvesting, drying, grinding, mixing, and extraction of coffee. Their products combine high-quality organic ingredients with superfood mushroom extracts to support various health benefits, such as improved mental performance, increased energy levels, and enhanced immune system function. The company markets its innovative coffee products through online sales, aiming to boost productivity and overall well-being for consumers.

NotCo is a food technology company based in Macul, Chile, founded in 2015. The company specializes in creating plant-based alternatives to traditional animal-based products, including mayonnaise, milk, yogurt, dressings, and desserts. Utilizing artificial intelligence, NotCo develops innovative food systems that replicate the taste, texture, color, and aroma of meat and dairy products while employing ingredients such as pineapple, coconut, cabbage, peas, bamboo, beets, chickpeas, and various seeds. By doing so, NotCo provides consumers with nutritious options that offer fiber, calcium, and protein derived from vegetables, making its products available through various retailers in Chile.

Simply Good Jars is a certified B-Corporation dedicated to promoting sustainability through its meal delivery service. The company operates smart refrigerated kiosks in offices, transit centers, universities, and healthcare facilities, offering chef-prepared, ready-to-eat meals packaged in reusable jars. These jars are designed to minimize waste, with a high return rate ensuring minimal environmental impact. For every jar returned, Simply Good Jars contributes to feeding someone in need, aligning its business model with social responsibility.

Naughty Noah's aims to produce sustainable plant-based foods and beverages at an affordable price. It produces and delivers a wide range of authentic Vietnamese instant pho noodles such as chicka what pho, original beast pho, victory veg pho, curry masala pho, don't be a boar pho, and holy hot pepper pho noodles. Naughty Noah's delivers its products through both online and offline stores.

PILI Inc. is a biotechnology company based in Paris, France, that specializes in the research and manufacturing of bio-fabricated colors using microorganisms. Founded in 2012, the company focuses on developing enzymes and fermentation biotechnologies that transform sugar into renewable and durable dyes and pigments. By offering a sustainable alternative to traditional toxic and non-recyclable inks, PILI aims to replace petrochemical and vegetable-based colorants with organic dyes produced at an industrial scale. The company's innovative approach not only promotes sustainable development but also enables businesses to reduce costs while utilizing environmentally friendly materials.

Global Belly is an innovative online subscription service that offers meal kits featuring a variety of ingredients tailored to specific cuisines, such as Thai and Indian. Each kit includes fresh vegetables, spices, and proteins, accompanied by recipe cards and detailed cooking instructions. Founded in 2014 and based in Newburgh, New York, the company originally operated under the name Saffron Fix Inc. before rebranding in May 2018. In addition to its meal kits, Global Belly serves as a platform for food influencers, allowing them to create shoppable experiences by integrating their culinary content with products. This unique approach enables creators to monetize their brands while providing consumers with convenient access to curated food items inspired by their favorite influencers.

Hippo & Crate Limited, established in 2016 and headquartered in Jing'an, China, specializes in the direct-to-consumer (D2C) distribution of high-quality oral care products. The company offers a subscription-based service for toothpaste, toothbrushes, mouthwash, and other complementary items, focusing on design, production, and distribution. Hippo & Crate aims to improve oral hygiene quality while promoting environmental responsibility through its products.

Uplift Food, established in 2018, is an Australian-based company that manufactures and retails functional food products designed by dietitians. The company specializes in creating snacks that support gut health and mood, utilizing ingredients like organic green banana flour, probiotics, and vitamin D mushrooms. Uplift Food's products are available for purchase through its online platform.

PILI Inc. is a biotechnology company based in Paris, France, that specializes in the research and manufacturing of bio-fabricated colors using microorganisms. Founded in 2012, the company focuses on developing enzymes and fermentation biotechnologies that transform sugar into renewable and durable dyes and pigments. By offering a sustainable alternative to traditional toxic and non-recyclable inks, PILI aims to replace petrochemical and vegetable-based colorants with organic dyes produced at an industrial scale. The company's innovative approach not only promotes sustainable development but also enables businesses to reduce costs while utilizing environmentally friendly materials.

NotCo is a food technology company based in Macul, Chile, founded in 2015. The company specializes in creating plant-based alternatives to traditional animal-based products, including mayonnaise, milk, yogurt, dressings, and desserts. Utilizing artificial intelligence, NotCo develops innovative food systems that replicate the taste, texture, color, and aroma of meat and dairy products while employing ingredients such as pineapple, coconut, cabbage, peas, bamboo, beets, chickpeas, and various seeds. By doing so, NotCo provides consumers with nutritious options that offer fiber, calcium, and protein derived from vegetables, making its products available through various retailers in Chile.

PowCow is a European brand specializing in fat-free, high-protein frozen yogurt. Founded by a dietitian and a sports nutrition expert, the company aims to provide a healthier alternative to traditional ice cream without compromising on taste. PowCow offers three flavors: vanilla, chocolate orange, and passion fruit and mango. Each serving is designed to be indulgent yet nutritious, containing as little as 150 calories and 20 grams of protein, while also being low in sugar. This product caters to health-conscious consumers seeking a delicious treat that supports muscle function and recovery.

NotCo is a food technology company based in Macul, Chile, founded in 2015. The company specializes in creating plant-based alternatives to traditional animal-based products, including mayonnaise, milk, yogurt, dressings, and desserts. Utilizing artificial intelligence, NotCo develops innovative food systems that replicate the taste, texture, color, and aroma of meat and dairy products while employing ingredients such as pineapple, coconut, cabbage, peas, bamboo, beets, chickpeas, and various seeds. By doing so, NotCo provides consumers with nutritious options that offer fiber, calcium, and protein derived from vegetables, making its products available through various retailers in Chile.

Chinova Bioworks Inc. is a Canadian company established in 2016, specializing in the development of natural antimicrobials for the beverage industry. Based in Fredericton, the company utilizes a chitosan polymer derived from fungal-sourced technology, specifically natural fibers from mushrooms. This innovative antimicrobial offers broad-spectrum protection against spoilage, effectively enhancing the shelf life of fresh juices and other products. Chinova's preservative is recognized for being a natural and healthy ingredient, making it suitable for use not only in foods and beverages but also in cosmetics and personal care items. By providing solutions that improve quality and freshness while reducing food waste, Chinova Bioworks aims to increase consumer satisfaction and support manufacturers in their efforts to deliver premium products.

Rise Market is a New York-based company that specializes in upcycling spent barley from microbreweries into a nutritious alternative flour. Founded in 2016, it produces flour with significantly higher protein and fiber content compared to traditional flour, while maintaining lower carbohydrate levels. The flour, made through a patent-pending dehydration and milling process, is entirely natural, containing no additives or processing agents. This innovative product caters to bakers, chefs, and food manufacturers seeking sustainable and health-conscious ingredients for various applications, from cookies to pasta. Rise Market focuses on developing new recipes and ingredients that align with the growing consumer demand for nutritious and environmentally friendly food options.

Dollop Gourmet, Inc. is a natural food company based in Rochester, New York, specializing in gluten-free gourmet frosting spreads. Incorporated in 2011, the company offers a variety of flavors, including hot chocolate, Madagascar vanilla, peanut butter, and sea salted caramel. Dollop Gourmet focuses on using premium non-GMO ingredients, providing organic, vegan, and gluten-free options with lower sugar content, thereby catering to health-conscious consumers seeking alternatives to traditional frostings and dips. Their products are available through local stores and online, reflecting a commitment to accessibility and quality in the gourmet food market.

Dollop Gourmet, Inc. is a natural food company based in Rochester, New York, specializing in gluten-free gourmet frosting spreads. Incorporated in 2011, the company offers a variety of flavors, including hot chocolate, Madagascar vanilla, peanut butter, and sea salted caramel. Dollop Gourmet focuses on using premium non-GMO ingredients, providing organic, vegan, and gluten-free options with lower sugar content, thereby catering to health-conscious consumers seeking alternatives to traditional frostings and dips. Their products are available through local stores and online, reflecting a commitment to accessibility and quality in the gourmet food market.

Rise Market is a New York-based company that specializes in upcycling spent barley from microbreweries into a nutritious alternative flour. Founded in 2016, it produces flour with significantly higher protein and fiber content compared to traditional flour, while maintaining lower carbohydrate levels. The flour, made through a patent-pending dehydration and milling process, is entirely natural, containing no additives or processing agents. This innovative product caters to bakers, chefs, and food manufacturers seeking sustainable and health-conscious ingredients for various applications, from cookies to pasta. Rise Market focuses on developing new recipes and ingredients that align with the growing consumer demand for nutritious and environmentally friendly food options.

Chinova Bioworks Inc. is a Canadian company established in 2016, specializing in the development of natural antimicrobials for the beverage industry. Based in Fredericton, the company utilizes a chitosan polymer derived from fungal-sourced technology, specifically natural fibers from mushrooms. This innovative antimicrobial offers broad-spectrum protection against spoilage, effectively enhancing the shelf life of fresh juices and other products. Chinova's preservative is recognized for being a natural and healthy ingredient, making it suitable for use not only in foods and beverages but also in cosmetics and personal care items. By providing solutions that improve quality and freshness while reducing food waste, Chinova Bioworks aims to increase consumer satisfaction and support manufacturers in their efforts to deliver premium products.

Protes is a company based in Brooklyn, New York, founded in 2013, that specializes in producing protein snacks. The company markets its flagship product, Protes protein chips, available in four flavors: spicy chili lime, tangy southern BBQ, toasted coconut, and zesty nacho. These chips are designed to be a low-calorie, vegan alternative to traditional protein bars and shakes, offering a rich source of protein while being gluten-free. Protes aims to provide consumers with a tasty and healthy snack option that supports a balanced diet, accessible through their online platform and retail stores.

Spira is a company focused on developing sustainable, algae-based ingredients that aim to replace petroleum and animal-derived compounds in various industries. Through extensive product development, Spira has created food-safe dyes and industrial ingredients that contribute to both human and planetary health. The company collaborates with a global network of farming partners to manufacture raw materials that support beverage, alcohol, cosmetics, textiles, and confectionery brands. Additionally, Spira's services include carbon capture and wastewater management solutions, which not only aid in reducing carbon footprints but also support farmers in developing countries. By promoting the use of healthier materials, Spira is committed to fostering a more sustainable future.

Eattiamo is a digital platform that connects Italian food producers with a broader market by aggregating their offerings in a cohesive network. The company focuses on enhancing the visibility and commercial reach of these producers, both nationally and internationally, by providing them with innovative tools and services. Eattiamo manages the creation of content and the uploading of products not only on its own e-commerce site but also across various key partner platforms in Italy and beyond. Additionally, Eattiamo handles logistics, pricing, and online payments, thereby streamlining the sales process for producers. By featuring products across multiple marketplaces, Eattiamo amplifies sales opportunities, increases brand awareness, and promotes the diverse range of Italian food products. The company's mission centers on leveraging the power of networks to connect individuals who share a passion for quality food.

Chinova Bioworks Inc. is a Canadian company established in 2016, specializing in the development of natural antimicrobials for the beverage industry. Based in Fredericton, the company utilizes a chitosan polymer derived from fungal-sourced technology, specifically natural fibers from mushrooms. This innovative antimicrobial offers broad-spectrum protection against spoilage, effectively enhancing the shelf life of fresh juices and other products. Chinova's preservative is recognized for being a natural and healthy ingredient, making it suitable for use not only in foods and beverages but also in cosmetics and personal care items. By providing solutions that improve quality and freshness while reducing food waste, Chinova Bioworks aims to increase consumer satisfaction and support manufacturers in their efforts to deliver premium products.

They created Molli so people can enjoy the incredible flavors of the different regions of Mexico without spending hours in the kitchen. Each of their seven cooking sauces and marinades is inspired on a traditional recipe from a specific region in Mexico. They honor the recipes that have been passed down by generations, use a unique blend of ingredients, and they follow the artisanal cooking techniques so people can enjoy the incredible flavors of the different regions of Mexico in their own kitchens. Molli cooking sauces and marinades are true Mexican flavors.

RAWK is the provider in Shanghai of tailor-made, macro nutrition based fitness food, delivered daily. Macro-nutrition is a proven concept in western fitness markets and we are the first company bringing this to China. Our service is based upon great taste, precision, and result. RAWK makes healthy eating and structured dieting a part of your lifestyle.

Protes is a company based in Brooklyn, New York, founded in 2013, that specializes in producing protein snacks. The company markets its flagship product, Protes protein chips, available in four flavors: spicy chili lime, tangy southern BBQ, toasted coconut, and zesty nacho. These chips are designed to be a low-calorie, vegan alternative to traditional protein bars and shakes, offering a rich source of protein while being gluten-free. Protes aims to provide consumers with a tasty and healthy snack option that supports a balanced diet, accessible through their online platform and retail stores.

Ardra Inc. is a renewable chemicals company based in Toronto, Canada, specializing in the production of petroleum-free specialty chemicals for the personal care and cosmetics industry. Utilizing technology developed at the University of Toronto, Ardra employs model-guided metabolic engineering and synthetic biology to create biocatalysts that convert renewable resources into essential chemicals. The company's flagship product is 1,3-butanediol, a sustainable alternative to petroleum-based counterparts, which is utilized in various applications including cosmetics, food, polymers, and pharmaceuticals. With the cosmetics sector relying heavily on petroleum chemicals, valued at approximately $2.6 billion, Ardra aims to provide environmentally friendly solutions that stabilize and sustain the supply chain while reducing ecological impact.

True Made Foods, Inc., established in 2015 and headquartered in Alexandria, Virginia with a manufacturing facility in Henderson, North Carolina, specializes in producing and distributing vegetable-based sauces and ketchups. The company's product line includes healthier versions of popular condiments like ketchup, BBQ sauce, and Sriracha, infused with fresh vegetables and significantly reduced sugar content. These products are marketed through a network of supermarkets, online retailers, and the company's own online platform.

PILI Inc. is a biotechnology company based in Paris, France, that specializes in the research and manufacturing of bio-fabricated colors using microorganisms. Founded in 2012, the company focuses on developing enzymes and fermentation biotechnologies that transform sugar into renewable and durable dyes and pigments. By offering a sustainable alternative to traditional toxic and non-recyclable inks, PILI aims to replace petrochemical and vegetable-based colorants with organic dyes produced at an industrial scale. The company's innovative approach not only promotes sustainable development but also enables businesses to reduce costs while utilizing environmentally friendly materials.

True Made Foods, Inc., established in 2015 and headquartered in Alexandria, Virginia with a manufacturing facility in Henderson, North Carolina, specializes in producing and distributing vegetable-based sauces and ketchups. The company's product line includes healthier versions of popular condiments like ketchup, BBQ sauce, and Sriracha, infused with fresh vegetables and significantly reduced sugar content. These products are marketed through a network of supermarkets, online retailers, and the company's own online platform.

Home to ALL-NATURAL, HEALTH-CONSCIOUS DESSERTS. At Kira's Kiss, they bring you a healthy alternative to sugary and cholesterol-laden foods - but never skimp on SUBLIME GOURMET TASTES. Here at Kira's Kiss, they make fantastic desserts without any preservatives, chemicals or trans-fats. They use only the finest all-natural domestic and imported ingredients. All of their products are MANUFACTURED IN THE USA with the freshest possible ingredients. Their premiere line of health conscious cupcakes are specially formulated no sugar added, lower calorie, low sugar treats. Their proprietary baking techniques and recipes allow us to create lush, voluminous, rich cakes that are filled with a full, creamy symphonic flavor. You will never experience a trace of the flatness, gumminess or chemical aftertaste common with typical "diet" options.

Perfect Day, Inc. is a pioneering company based in Emeryville, California, that specializes in producing animal-free dairy products. Founded in 2014, the company creates milk, cheese, yogurt, milk proteins, and ice cream that are nutritionally identical to traditional dairy but are made through a fermentation process using plant-based sugars. This innovative approach allows Perfect Day to deliver products that retain the taste, texture, and nutrition of conventional dairy while eliminating concerns related to food safety, environmental impact, and animal welfare. The company's commitment to sustainability and compassion results in nutrient-dense alternatives that are vegan, free from antibiotics, cholesterol, and lactose, catering to a growing market for healthier and more ethical food options.

Cherry Blossom Bakery, founded in December 2010, specializes in high-quality artisan breads and confectionery made from natural ingredients, free of additives and preservatives. Recognizing a market demand for superior baked goods, the bakery offers a diverse range of products, including dietary breads tailored for individuals with coeliac disease or wheat intolerance. The company emphasizes craftsmanship and quality, ensuring that all products meet the highest standards while catering to various dietary needs. Through its physical outlets and online platform, Cherry Blossom Bakery delivers its artisanal offerings to a broad customer base, contributing to a healthier and more inclusive food landscape.

PILI Inc. is a biotechnology company based in Paris, France, that specializes in the research and manufacturing of bio-fabricated colors using microorganisms. Founded in 2012, the company focuses on developing enzymes and fermentation biotechnologies that transform sugar into renewable and durable dyes and pigments. By offering a sustainable alternative to traditional toxic and non-recyclable inks, PILI aims to replace petrochemical and vegetable-based colorants with organic dyes produced at an industrial scale. The company's innovative approach not only promotes sustainable development but also enables businesses to reduce costs while utilizing environmentally friendly materials.