Rocana Venture Partners

Supergut is a nutrition company based in Los Angeles, California, founded in 2019. It specializes in producing and retailing clinically validated nutritional products designed to address common health conditions through the gut microbiome. Supergut's product line includes a variety of flavorful nutritional shakes that contain resistant starch, a prebiotic fiber that supports a healthy gut microbiome. These shakes are formulated to enhance the body's natural ability to manage blood sugar levels, satisfy hunger, and strengthen immunity, thereby helping individuals boost and balance their immune system.

Cure is a VC-backed hydration brand based in New York City. We’re the only premium hydration brand with a science-backed formula, plant-based ingredients, no added sugar, and 4x the electrolytes of leading sports drinks. The product is based on the World Health Organization's formula for Oral Rehydration Solution that is proven to hydrate as effectively as an IV drip but, unlike other ORS products, the ingredients are non-GMO, sustainably sourced, and have no added sugar. Made with coconut water and pink Himalayan salt, Cure provides everything your body needs for daily hydration and nothing it doesn't. Cure is backed by a medical advisory board that includes Dr. Roshini Raj, Dr. Dana Cohen, and Brooke Alpert and is FSA/HSA Eligible. In just 4 years, Cure has expanded to over 13,000 retail stores nationwide including CVS, Walgreens, and Sprouts, and was named to the Inc. 5000 list of fastest-growing companies in America at #225 (#10 in Food and Beverage). Cure is a female-founded company, certified Plastic Neutral, and donates a serving for every purchase made to someone in need. Our investors include Lerer Hippeau, Valedor Partners, Rocana Ventures, Beliade, Silas Capital, Litani Ventures, Joyance Partners, Parallel Ventures, Great Oaks Venture Capital, Simple Food Ventures, Carly Strife (Founder of BARK), Kathleen King (Founder of Tate's Cookies), Philip Krim (CEO at Casper), Nick Green (CEO at Thrive Market), Nas, Andy Roddick and more.

Splendid Spoon is a food company that specializes in delivering ready-to-eat, plant-based meals designed for convenience and health. The company's offerings include a variety of fully prepared options such as smoothies, soups, grain bowls, and noodles, all made with whole ingredients and catering to gluten-free diets. Splendid Spoon provides multi-day meal plans alongside an On Demand shop, allowing customers to sample meals without committing to a subscription. The company's mission focuses on simplifying healthy eating by providing delicious, nutrient-dense meals that can be easily accessed and enjoyed at home.

Olipop is a beverage brand that offers digestive health sparkling tonics made with fiber, prebiotics, and botanicals. The range includes flavors such as strawberry, vanilla, cinnamon, cola, and lemon, positioned as an alternative to traditional soda. The product line is designed to support microbiome balance, digestive function, and metabolic health, and is marketed as clinically backed and affordable. The brand is based in Oakland, California.

EVR Foods is a producer of plant-based foods intended to offer nourishing and functional food alternatives. Their products are naturally dairy-free, soy-free, and gluten-free and have a blend of creamy, sprouted pili nuts, and prebiotic-rich plantains, enabling consumers to adopt healthy eating habits without compromising on taste.

Tiny Organics is a New York‑based company that creates 100% organic, nutrient‑rich baby and toddler meals. Using a digital platform, parents complete a quiz to receive personalized meal recommendations, which are then delivered directly to their door. The company’s menu features a wide variety of flavors, each formulated by neonatal nutritionists and Michelin‑starred chefs to support developmental milestones while limiting added sugars and salt. Products are prepared with plant‑based ingredients and contain no more than five grams of natural sugar per serving. Tiny Organics has been highlighted in national media and supported by prominent investors.

HU Master Holdings, LLC is a New York-based company that operates a restaurant offering a variety of food and beverage options, including breakfast items, organic teas, and chocolate products. The restaurant also provides home delivery services and focuses on healthy eating. In addition to its dining services, the company produces organic, vegan, and paleo chocolates, coffee powders, and grain crackers, all made from fresh, unprocessed ingredients. These products are designed to be free from preservatives and common allergens, appealing to health-conscious consumers. Established in 2015, HU Master Holdings operates as a subsidiary of Mondelez International, Inc. and aims to provide nutritious alternatives for those seeking a healthier lifestyle.

Borealis Foods is a food technology company dedicated to the research, development, and commercialization of functional foods. It specializes in creating high-quality, affordable, and sustainable ready-to-eat meals aimed at addressing national and global food security and nutrition challenges. The company focuses on nutrition, affordability, and sustainability, reflecting its mission to positively impact both human health and the environment. One of its notable products is a ready-made ramen that contains 20 grams of complete plant-based protein per serving, showcasing Borealis Foods' commitment to developing innovative solutions that tackle pressing global food issues.

Bulletproof is a company that specializes in nutritional products aimed at enhancing health and performance. It offers a range of items, including clean coffee, keto-friendly snacks, and supplements that are free from GMOs, soy, and artificial fillers. The company's mission is to assist individuals in reaching their full potential, both mentally and physically, by combining ancient knowledge with modern technology, supported by research and feedback from customers, athletes, and medical professionals. Bulletproof emphasizes the purity of its products, ensuring that customers can expect noticeable improvements in their performance from the very first experience. Additionally, the company is committed to sustainability, providing environmentally conscious and ethically sourced products to foster a healthier future.

Founded in San Francisco in 2014, Pop And Bottle specializes in producing organic, plant-based beverages. Their primary product is cold-pressed almond milk lattes, available in various flavors and sold exclusively online.

Olipop is a beverage brand that offers digestive health sparkling tonics made with fiber, prebiotics, and botanicals. The range includes flavors such as strawberry, vanilla, cinnamon, cola, and lemon, positioned as an alternative to traditional soda. The product line is designed to support microbiome balance, digestive function, and metabolic health, and is marketed as clinically backed and affordable. The brand is based in Oakland, California.

Gathered Foods Corporation, operating under the brand name Good Catch, specializes in the development, production, and sale of plant-based seafood alternatives in the United States. Founded in 2016 and based in Heath, Ohio, the company offers a variety of products, including plant-based tuna, frozen entrées, and appetizers, all crafted from a unique blend of six legumes—peas, chickpeas, lentils, soy, fava beans, and navy beans—alongside seaweed and algae extract to enhance flavor. These products are designed to replicate the taste and experience of traditional seafood while being free from dairy, gluten, and GMOs, providing a cruelty-free option for consumers seeking alternatives to seafood. Gathered Foods sells its products through both retail stores and online channels, catering to a growing market of health-conscious and environmentally aware consumers.

WTRMLN WTR is a New York-based producer of cold-pressed watermelon water, crafted from hand-selected and hand-skinned melons. The process involves cold-pressing both the rind and flesh, followed by a short nutrient-preserving treatment, and bottling in BPA-free plastic to ensure freshness until consumption. The company emphasizes sustainability and health, offering a product that is all-natural, gluten-free, non-GMO, vegan, and kosher. Sweetened with a hint of organic lemon juice, WTRMLN WTR provides a refreshing and nutritious beverage that promotes hydration and recovery, making it a superior alternative to regular water. By sourcing only the ripest and juiciest watermelons, WTRMLN WTR delivers one of the cleanest and most hydrating beverages available.

Après, a digital-first company based in San Francisco, offers a plant-based protein beverage developed specifically for premium whole-body replenishment

Tiny Organics is a New York‑based company that creates 100% organic, nutrient‑rich baby and toddler meals. Using a digital platform, parents complete a quiz to receive personalized meal recommendations, which are then delivered directly to their door. The company’s menu features a wide variety of flavors, each formulated by neonatal nutritionists and Michelin‑starred chefs to support developmental milestones while limiting added sugars and salt. Products are prepared with plant‑based ingredients and contain no more than five grams of natural sugar per serving. Tiny Organics has been highlighted in national media and supported by prominent investors.

Kuli Kuli, Inc. is a company based in Oakland, California, that specializes in producing nutritional moringa products. Founded in 2011 by Anne Tsuei, Jordan Moncharmont, Lisa Curtis, and Valerie Popelka, Kuli Kuli offers a diverse range of products, including moringa bars, moringa powders, green energy shots, herbal teas, and sampler packs. The company markets its offerings through both retail stores and online platforms, aiming to provide consumers with healthy and sustainable options derived from the moringa plant.

Kettle and Fire is a United States-based producer of bone broth and related products. It makes beef and chicken bone broth using grass-fed, grass-finished cattle bones and pasture-raised chickens, combined with organic vegetables and water, and slow-simmers the mixture to preserve nutrients and collagen. The products emphasize organic ingredients and hormone- and antibiotic-free sourcing, with sustainable packaging. The company distributes through grocery stores, wholesalers, and online channels and is headquartered in Austin, Texas.

Après, a digital-first company based in San Francisco, offers a plant-based protein beverage developed specifically for premium whole-body replenishment