Katoo provides a food procurement platform designed to streamline the relationship between restaurants and suppliers. Through its mobile application, restaurants can easily order ingredients and receive competitive pricing from top suppliers. The platform allows suppliers to receive orders in a standardized digital format, enhancing communication and efficiency. By reducing time spent on low-value tasks, Katoo enables both restaurants and suppliers to focus more on their core business activities. Additionally, the platform offers tools for managing orders and tracking valuable business insights, ultimately empowering the food supply chain.
Glife is a food technology company based in Singapore that connects farmers with the hospitality, restaurant, and catering (HORECA) industry. It specializes in distributing fresh fruits, vegetables, and plant-based products, serving over 700 customers in Singapore while expanding into other Southeast Asian markets. Glife develops an invoicing system for restaurants to manage perishable goods and enhance the traceability of produce from farmers. Additionally, the company pilot-tests on-demand logistics technology to improve last-mile delivery fulfillment. By focusing on sourcing, storage, packing, and distribution, Glife aims to empower smallholder farmers and businesses, helping them mitigate risks related to mishandling, damage, and contamination.
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