Blue Ocean Barns is a United States-based company that focuses on sourcing, processing, and marketing seaweed as a feed additive for cattle. This innovative approach aims to reduce methane emissions associated with cattle farming, contributing to climate-friendly dairy and beef production. By promoting the use of seaweed, Blue Ocean Barns seeks to create sustainable natural ecosystems that benefit both consumers and the environment. The company's efforts enable access to more sustainable options in the dairy and beef sectors.
Terviva is an agricultural company focused on developing and commercializing pongamia, a crop suitable for underproductive agricultural land. Founded in 2010 and based in Oakland, California, Terviva utilizes patented pongamia genetics and advanced propagation techniques to cultivate trees that produce seeds for oil, which can be converted into biofuels and chemicals. The company also generates high-protein de-oiled pongamia seed cake appropriate for animal feed and biomass pods for bio-power production. By offering sustainable food and fuel solutions, Terviva aims to support farmers in their efforts to provide for communities while promoting environmental stewardship.
GrubTubs is dedicated to reconnecting communities with local family farms.
Smart Yields Inc. is a technology company based in Honolulu, Hawaii, that develops a mobile and desktop application designed to assist farmers in monitoring and managing their farm environments. Founded in 2015, Smart Yields utilizes integrated sensors to gather data on various environmental conditions, including soil health, water, air, and nutrient levels. The application provides real-time insights into farm conditions, alerts farmers to significant changes, and facilitates data collection for informed decision-making. By connecting farmers with agricultural researchers and leveraging crowd-sourced data, Smart Yields aims to enhance productivity and sustainability in agriculture. The company is committed to empowering farmers and addressing the growing demand for food production, particularly in Hawaii, which aims to double its food output by 2030. Smart Yields has received recognition for its innovative approach and has participated in prominent accelerator programs, underscoring its role in advancing agricultural technology.
PastureMap, Inc., founded in 2014 and based in San Francisco, develops innovative software aimed at enhancing grazing and ranching practices. As a subsidiary of Soilworks Natural Capital, the company focuses on helping ranchers and farmers improve profitability while promoting healthy grasslands. Its software leverages intelligent mobile records, aerial imaging, soil maps, and rainfall data to optimize land use and grazing practices. This technology enables users to effectively map and subdivide pastures, monitor herd details, and plan essential resources like water and infrastructure. By supporting regenerative agriculture, PastureMap contributes to restoring soil health, sequestering carbon, and providing clean water, ultimately benefiting local communities and advancing sustainable farming practices.
Ceres Imaging, Inc. is an aerial spectral imagery and analytics company based in Oakland, California, focused on enhancing agricultural productivity through advanced technology. Established in 2013, the company employs proprietary sensors and machine learning models to deliver detailed, university-validated imagery and insights to farmers and agribusinesses in the United States and Australia. This technology allows users to detect issues related to pests, diseases, and nutrient deficiencies before they become visible, thereby facilitating timely interventions. Ceres Imaging's solutions aim to optimize crop management, irrigation practices, and resource use, ultimately supporting farmers in improving yield and advancing climate resilience in their operations.
Kunoa Cattle Company, LLC, established in 2014 and located in Kilauea, Hawaii, focuses on large-scale local food production by raising cattle through vertically integrated supply chains. The company aims to provide abundant, fresh, and healthy beef products by utilizing local forages and implementing holistic planned grazing techniques. Their livestock harvest facility is powered by renewable energy, ensuring that consumers receive quality-oriented, pasture-raised, and natural beef. Kunoa Cattle Company emphasizes sustainable practices in its operations, contributing to the local food ecosystem while meeting consumer demand for ethically sourced beef.
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