Zordi
Venture Round in 2023
Zordi is an innovative company specializing in autonomous modular greenhouse technology that integrates robotics and artificial intelligence. It focuses on enhancing agricultural operations by automating various processes, including pest management, harvesting, and packing. By utilizing proprietary AI and robotics, Zordi aims to improve the efficiency and reliability of greenhouse farming, particularly for distributed farms located near urban centers. This approach enables consumers to access fresh, high-quality produce while also offering a promising return on investment for operators. Through its advanced technology, Zordi is redefining the landscape of modern agriculture.
Impossible Foods
Convertible Note in 2017
Impossible Foods Inc. is a Redwood City, California-based company that specializes in developing plant-based substitutes for meat, dairy, and fish products. Founded in 2011 by Patrick Brown and Monte Casino, the company utilizes a combination of natural ingredients, including proteins, fats, amino acids, and vitamins sourced from greens, seeds, and grains, to recreate the taste and texture of traditional meats and dairy. Its product lineup includes items such as burgers and pork alternatives, which are marketed as healthier options for consumers. Impossible Foods distributes its products through various channels, including restaurants and online platforms in the United States.
Impossible Foods
Series D in 2015
Impossible Foods Inc. is a Redwood City, California-based company that specializes in developing plant-based substitutes for meat, dairy, and fish products. Founded in 2011 by Patrick Brown and Monte Casino, the company utilizes a combination of natural ingredients, including proteins, fats, amino acids, and vitamins sourced from greens, seeds, and grains, to recreate the taste and texture of traditional meats and dairy. Its product lineup includes items such as burgers and pork alternatives, which are marketed as healthier options for consumers. Impossible Foods distributes its products through various channels, including restaurants and online platforms in the United States.
Impossible Foods
Series C in 2014
Impossible Foods Inc. is a Redwood City, California-based company that specializes in developing plant-based substitutes for meat, dairy, and fish products. Founded in 2011 by Patrick Brown and Monte Casino, the company utilizes a combination of natural ingredients, including proteins, fats, amino acids, and vitamins sourced from greens, seeds, and grains, to recreate the taste and texture of traditional meats and dairy. Its product lineup includes items such as burgers and pork alternatives, which are marketed as healthier options for consumers. Impossible Foods distributes its products through various channels, including restaurants and online platforms in the United States.
Impossible Foods
Series B in 2013
Impossible Foods Inc. is a Redwood City, California-based company that specializes in developing plant-based substitutes for meat, dairy, and fish products. Founded in 2011 by Patrick Brown and Monte Casino, the company utilizes a combination of natural ingredients, including proteins, fats, amino acids, and vitamins sourced from greens, seeds, and grains, to recreate the taste and texture of traditional meats and dairy. Its product lineup includes items such as burgers and pork alternatives, which are marketed as healthier options for consumers. Impossible Foods distributes its products through various channels, including restaurants and online platforms in the United States.
Impossible Foods
Series A in 2013
Impossible Foods Inc. is a Redwood City, California-based company that specializes in developing plant-based substitutes for meat, dairy, and fish products. Founded in 2011 by Patrick Brown and Monte Casino, the company utilizes a combination of natural ingredients, including proteins, fats, amino acids, and vitamins sourced from greens, seeds, and grains, to recreate the taste and texture of traditional meats and dairy. Its product lineup includes items such as burgers and pork alternatives, which are marketed as healthier options for consumers. Impossible Foods distributes its products through various channels, including restaurants and online platforms in the United States.
Impossible Foods
Series A in 2011
Impossible Foods Inc. is a Redwood City, California-based company that specializes in developing plant-based substitutes for meat, dairy, and fish products. Founded in 2011 by Patrick Brown and Monte Casino, the company utilizes a combination of natural ingredients, including proteins, fats, amino acids, and vitamins sourced from greens, seeds, and grains, to recreate the taste and texture of traditional meats and dairy. Its product lineup includes items such as burgers and pork alternatives, which are marketed as healthier options for consumers. Impossible Foods distributes its products through various channels, including restaurants and online platforms in the United States.
Zordi is an innovative company specializing in autonomous modular greenhouse technology that integrates robotics and artificial intelligence. It focuses on enhancing agricultural operations by automating various processes, including pest management, harvesting, and packing. By utilizing proprietary AI and robotics, Zordi aims to improve the efficiency and reliability of greenhouse farming, particularly for distributed farms located near urban centers. This approach enables consumers to access fresh, high-quality produce while also offering a promising return on investment for operators. Through its advanced technology, Zordi is redefining the landscape of modern agriculture.