Collaborative Fund

One.bio is an emerging biotechnology company spun out from UC Davis, specializing in the development of naturally-derived oligosaccharides for food, agriculture, and biopharmaceutical applications. Utilizing proprietary technology, the company creates novel oligosaccharides from natural products aimed at positively influencing the microbiome and enhancing immune function. One.bio's innovative ingredients provide clients with access to prebiotics and therapies that support both human and animal health, positioning the company as a significant player in the fields of nutrition and longevity.

Diferente ≠ is a Brazilian foodtech focused on promoting access to healthy foods while addressing food waste in Latin America. The company collaborates with local organic producers to rescue organic items deemed "imperfect" or non-standard, which would otherwise be discarded. By delivering these products directly to consumers, Diferente ≠ offers them at significantly reduced prices, making healthy eating more affordable and convenient. Founded by a team with backgrounds in various successful startups, the company is supported by prominent investors and aims to create a sustainable food shopping platform that benefits both consumers and the environment.

Voyage Foods is a company dedicated to securing the future of beloved foods by addressing health, environmental, and social challenges. Through the use of natural, sustainable, and upcycled ingredients combined with proprietary technology and food science, Voyage creates delicious alternatives that mimic the taste and appearance of traditional foods without compromising on nutrition or sustainability. Their initial product lines include nut-free spreads, cocoa-free chocolate, and bean-free coffee, offering consumers a way to enjoy their favorite treats responsibly.

Diferente ≠ is a Brazilian foodtech focused on promoting access to healthy foods while addressing food waste in Latin America. The company collaborates with local organic producers to rescue organic items deemed "imperfect" or non-standard, which would otherwise be discarded. By delivering these products directly to consumers, Diferente ≠ offers them at significantly reduced prices, making healthy eating more affordable and convenient. Founded by a team with backgrounds in various successful startups, the company is supported by prominent investors and aims to create a sustainable food shopping platform that benefits both consumers and the environment.

MeliBio, Inc. is a technology-driven company based in Oakland, California, founded in 2020 by Aaron M. Schaller, PhD, and Darko Mandich. The company specializes in producing vegan nectar products that serve as a molecularly identical alternative to traditional honey. By employing advancements in plant biology, precision fermentation, and synthetic biology, MeliBio creates honey without the involvement of bees, aiming to mitigate the negative impact of commercial bee farming on biodiversity. In 2023, MeliBio launched its consumer-facing brand, Mellody, further expanding its market presence. Recognized by TIME as one of the Best Inventions of 2021, MeliBio is committed to providing sustainable and innovative solutions in the food industry.

Eat The Change is a company focused on creating chef-crafted, nutrient-dense snacks that prioritize both health and environmental sustainability. Founded by activist entrepreneur Seth Goldman and celebrity chef Spike Mendelsohn, the company aims to inform and empower consumers to make dietary choices that align with their values regarding climate change and personal well-being. Its product line includes innovative offerings, such as organic mushroom jerky, designed to provide delicious flavors while contributing positively to the planet. By emphasizing the nutritional quality and environmental impact of its snacks, Eat The Change seeks to foster a more conscious approach to eating among consumers.

Brown Foods is to produce “real cow’s milk” in a laboratory.

One.bio is an emerging biotechnology company spun out from UC Davis, specializing in the development of naturally-derived oligosaccharides for food, agriculture, and biopharmaceutical applications. Utilizing proprietary technology, the company creates novel oligosaccharides from natural products aimed at positively influencing the microbiome and enhancing immune function. One.bio's innovative ingredients provide clients with access to prebiotics and therapies that support both human and animal health, positioning the company as a significant player in the fields of nutrition and longevity.

MeliBio, Inc. is a technology-driven company based in Oakland, California, founded in 2020 by Aaron M. Schaller, PhD, and Darko Mandich. The company specializes in producing vegan nectar products that serve as a molecularly identical alternative to traditional honey. By employing advancements in plant biology, precision fermentation, and synthetic biology, MeliBio creates honey without the involvement of bees, aiming to mitigate the negative impact of commercial bee farming on biodiversity. In 2023, MeliBio launched its consumer-facing brand, Mellody, further expanding its market presence. Recognized by TIME as one of the Best Inventions of 2021, MeliBio is committed to providing sustainable and innovative solutions in the food industry.

Diferente ≠ is a Brazilian foodtech focused on promoting access to healthy foods while addressing food waste in Latin America. The company collaborates with local organic producers to rescue organic items deemed "imperfect" or non-standard, which would otherwise be discarded. By delivering these products directly to consumers, Diferente ≠ offers them at significantly reduced prices, making healthy eating more affordable and convenient. Founded by a team with backgrounds in various successful startups, the company is supported by prominent investors and aims to create a sustainable food shopping platform that benefits both consumers and the environment.

Immi is a food product manufacturer intended to provide instant ramen with low net carb and high protein. The company's products include high fiber, low sodium, plant-based, and keto-friendly instant ramen, providing healthy quick meal to consumers.

One.bio is an emerging biotechnology company spun out from UC Davis, specializing in the development of naturally-derived oligosaccharides for food, agriculture, and biopharmaceutical applications. Utilizing proprietary technology, the company creates novel oligosaccharides from natural products aimed at positively influencing the microbiome and enhancing immune function. One.bio's innovative ingredients provide clients with access to prebiotics and therapies that support both human and animal health, positioning the company as a significant player in the fields of nutrition and longevity.

Olipop, Inc. is a beverage company based in Oakland, California, founded in 2017. It specializes in producing sparkling tonics designed to promote digestive health. These beverages contain a blend of natural fibers, prebiotics, and botanical extracts, aiming to enhance digestive function and metabolic health. Olipop offers a variety of flavors, including strawberry, vanilla, cinnamon, cola, and lemon, catering to consumer taste preferences while providing a healthier alternative to traditional sodas. By focusing on the microbiome and overall wellness, Olipop seeks to provide an enjoyable and beneficial drinking experience for health-conscious consumers.

by CHLOE. aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Their chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily. We are passionate about feeding their customers hearty, nourishing meals made from whole ingredients that can have a positive impact on their overall mind, body and health.

Beatnic is a company dedicated to offering 100% vegan food that emphasizes both taste and health. Operating a chain of plant-based restaurants, Beatnic aims to positively impact individuals' overall well-being by providing meals made from locally sourced ingredients. The company focuses on creating animal-free dishes presented in their most natural form, while also prioritizing eco-friendly packaging. By doing so, Beatnic enables customers to enjoy healthy food options at affordable prices.

by CHLOE. aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Their chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily. We are passionate about feeding their customers hearty, nourishing meals made from whole ingredients that can have a positive impact on their overall mind, body and health.

Daily Harvest, Inc. is a New York-based company founded in 2014 that specializes in subscription-based food delivery services focused on healthy frozen foods. The company offers a diverse range of products, including smoothies, harvest bowls, flatbreads, soups, bites, oat bowls, chia bowls, and lattes. Designed with input from nutritionists, Daily Harvest's offerings cater to health-conscious consumers seeking convenient, pre-portioned meals that require no cooking. By leveraging a combination of data science and a technology-driven supply chain, the company collaborates with customers to create personalized food experiences. Daily Harvest emphasizes direct relationships with farmers to ensure quality ingredients and rapid delivery of its products.

Exo, Inc. is a Brooklyn-based company that specializes in the production of protein bars made from cricket flour. The company offers a range of flavors, including cacao nut, blueberry vanilla, apple cinnamon, and peanut butter and jelly, combining cricket powder with organic ingredients like raw cacao, dates, almond butter, and coconut. These protein bars are designed to be high in protein, low in sugar, and nutritionally rich, containing omega-3 fatty acids, iron, and calcium. Exo's products cater to health-conscious consumers seeking alternatives to traditional sports bars, as they are free from sugar, gluten, grains, dairy, soy, and artificial preservatives. Established in 2012, Exo operates as a subsidiary of Aspire Food Group USA, Inc.

At Perennial, we believe in living healthier and thriving at any age. Our mission is to champion and enhance the lives of those who are Greater than 50 – by harnessing the power and potential of plant-based ingredients and developing solutions tailor-made for longevity in health. Through relentless innovation, we strive to reimagine adult nutrition across the globe and prepare our world for a generation of people redefining what it means to be Greater than 50.

Revolution Foods, Inc. is a company based in Oakland, California, founded in 2006, that specializes in providing nutritious meals for schools and families across the United States. The company offers a variety of meal options, including unitized and family-style meals for breakfast, lunch, snacks, and supper. Its product lineup features ready-to-eat meals such as spaghetti and meatballs, vegetarian macaroni and cheese, turkey and cheese sandwiches, and various breakfast items like cereals and muffins. Revolution Foods aims to support early childhood education, school districts, charter networks, and community programs by delivering meals that are nutritionally balanced and exceed federal dietary guidelines, thereby promoting healthy eating habits among children and families. The company distributes its products through grocery stores and directly to educational institutions, ensuring access to high-quality ingredients and nutritious food options.

Replenish is a manufacturer specializing in self-cleaning blenders designed for the quick preparation of healthy smoothies and snacks. The company offers conveniently pre-packaged cups filled with a variety of hyper-fresh fruits, vegetables, seeds, and nuts. These ingredients are flash-frozen at peak ripeness to ensure they maintain their optimal vitamins and nutrients, providing users with all-natural produce at its best. By combining modern technology with a focus on health and convenience, Replenish aims to simplify the process of enjoying nutritious snacks in both home and office settings.

Exo, Inc. is a Brooklyn-based company that specializes in the production of protein bars made from cricket flour. The company offers a range of flavors, including cacao nut, blueberry vanilla, apple cinnamon, and peanut butter and jelly, combining cricket powder with organic ingredients like raw cacao, dates, almond butter, and coconut. These protein bars are designed to be high in protein, low in sugar, and nutritionally rich, containing omega-3 fatty acids, iron, and calcium. Exo's products cater to health-conscious consumers seeking alternatives to traditional sports bars, as they are free from sugar, gluten, grains, dairy, soy, and artificial preservatives. Established in 2012, Exo operates as a subsidiary of Aspire Food Group USA, Inc.