Branded Hospitality

Mr. Bing Foods specializes in creating flavorful sauces and condiments inspired by East Asian cuisine. Founded in 2012 in Hong Kong as a street food kiosk, the company gained recognition in 2015 when it was awarded "Rookie of the Year" by the Vendy Awards for Best Street Food in New York City. In response to customer demand, Mr. Bing launched its Chili Crisp sauce in grocery stores in 2018, followed by a Thai-Style Sriracha and a Sweet and Spicy Chili Crisp Wing Sauce. Although the street food kiosks closed during the pandemic, the brand continues to thrive through its bottled sauces, which are available at thousands of grocery stores, restaurants, and other venues across the country. Mr. Bing Foods emphasizes the use of high-quality ingredients, such as four types of peppers, mushroom powder, garlic, and onion, to deliver bold flavors that enhance a variety of dishes, from eggs to pizza and beyond.

ARI Venture Studio, established in 2024 and located in Dallas, Texas, is the first venture studio dedicated to developing technology solutions specifically for the restaurant industry. By concentrating on this niche sector, ARI Venture Studio aims to foster innovation and support the growth of startups that enhance operational efficiency and customer experience within restaurants. The firm's commitment to restaurant technology positions it as a key player in addressing the unique challenges faced by this sector, thereby contributing to the evolution of dining experiences through technological advancements.

Fishbowl is a social networking platform designed for professionals to engage in open discussions about workplace topics. It facilitates candid conversations on industry news and career advice among peers and senior leaders, fostering a positive and supportive environment. The platform is free for all users and has gained substantial traction across various industries, including law, consulting, finance, advertising, healthcare, technology, sales, and accounting. In addition, Fishbowl is recognized as a leading provider of guest marketing products and services specifically tailored for the restaurant sector.

LDV Hospitality is a boutique firm specializing in creating authentic dining and cocktail experiences. It designs, operates, and manages signature restaurant brands and tailored hospitality services for iconic hotels, ensuring guests enjoy unique and memorable experiences.

Big Chicken is a fast-food chain based in Las Vegas, Nevada, specializing in a diverse menu centered around chicken products. The company offers a range of items, including popcorn chicken, crinkle-cut fries, desserts, and meals designed for children. In addition to its signature chicken sandwiches, Big Chicken aims to provide a family-friendly dining experience with options suitable for all ages.

JUICER specializes in providing algorithmic dynamic pricing solutions for restaurants, leveraging machine learning algorithms to enhance pricing strategies within existing technology systems. By employing a data-driven approach, JUICER enables restaurants to optimize their pricing for menu items based on historical sales data, thereby improving revenue and profitability. The system forecasts demand accurately, allowing for automatic updates to point-of-sale and digital ordering systems. This dynamic pricing model helps restaurants maximize profits during peak times, increase customer volume during slower periods, and enhance the overall customer experience by offering deals to price-sensitive patrons and reducing wait times during busy hours.

Ovation Up, Inc is a technology company based in Orem, Utah, founded in 2017, that specializes in online review and customer feedback analysis. The company offers a platform that enables businesses, particularly in the restaurant sector, to enhance customer experience and manage their online reputation. By leveraging kiosks, QR codes, and web/mobile applications, Ovation allows business owners to gather customer insights and facilitate engagement with dissatisfied customers. The platform supports text marketing strategies to invite customers back, helping to convert them into loyal advocates. Ovation's services are designed to improve customer retention and increase revenue by driving higher engagement rates and fostering positive online reviews, making it significantly more effective than traditional feedback methods.

Tablz is a company focused on transforming the dining experience by allowing customers to choose and upgrade to their preferred tables. It has developed a three-dimensional reservation platform tailored for the food and beverage industry, addressing the common issue of diners not having the option to select their desired table or section. This platform enables restaurants to capitalize on the supply and demand of their dining spaces by accurately pricing valuable areas within their establishments. As a result, Tablz helps restaurants lower costs, enhance operational efficiency, and improve the overall guest experience.

Developer of restaurant management software created to improve business operations and performances. The company's platform assists in setting and tracking weekly business goals, integrates bookkeeping, reporting, and operational insight, monitors managers' log as well as assigns tasks automatically, enabling restaurant operators to achieve maximum profit while focusing on guests and hospitality.

Blanket, Inc. is a work management platform tailored for multi-unit restaurant operators. Founded in 2018 and headquartered in Brooklyn, New York, the company specializes in developing task management and compliance software. Its offerings include solutions for employee engagement, communication, facility maintenance, food safety and quality assurance, team building, and talent development, all aimed at enhancing operational efficiency in the restaurant industry.

Incentivio is an intelligent guest engagement platform designed to enhance the restaurant experience in the digital age. It assists restaurants in acquiring new customers, increasing visit frequency and spending, and fostering loyalty among both first-time diners and returning guests. The platform operates through various channels, including web, mobile, and in-store, providing a comprehensive solution that combines online ordering, white-label restaurant apps, and loyalty programs. Additionally, it leverages machine learning for upselling, offers CDP analytics, and features a data-driven marketing suite along with guest journey management tools. By integrating these elements, Incentivio enables restaurants to lower operational costs, generate incremental revenue, and build lasting relationships with their customers.

Bite Inc. specializes in developing digital ordering solutions tailored for the hospitality industry, focusing primarily on quick service and fast casual restaurants. Founded in 2015 and headquartered in New York, the company offers innovative products such as bitekiosk, which provides kiosk ordering software for guests, and biteFLASH, a mobile interface that enables contactless ordering through QR codes. Additionally, Bite’s self-ordering kiosk software employs facial recognition technology to identify guests and learn their preferences, allowing for personalized recommendations. This approach not only enhances the guest experience but also helps restaurants build stronger customer relationships.

Cut+Dry offers online ordering, product discovery, delivery tracking, and payment services. They are serial entrepreneurs in hospitality and financial technology, restaurant operations, wholesale food distribution, and food analytics and data science.

Ingest is a data management and analytics platform tailored for the restaurant and food and beverage retail sectors. The platform integrates with various tools and systems to connect disparate data sources, enabling businesses to access critical metrics that are often difficult to obtain. By automating functions such as time and attendance, scheduling, invoice management, and reservations, Ingest provides real-time insights through interactive dashboards and emailed reports. This functionality allows decision-makers to identify operational strengths and weaknesses, facilitating faster and more informed decision-making across the organization.

Galley Solutions, Inc. specializes in food production software designed to assist restaurants, caterers, and corporate kitchens in managing their culinary operations more effectively. Founded in 2017 and based in San Diego, California, the company offers a platform that enables users to create and manage recipes, organize them into menus, and generate shopping lists. Additionally, the software allows kitchen managers to maintain inventories, track ingredient costs, and identify synergies among menu items that share ingredients or preparation methods. By providing real-time insights into food costs and recipe margins, Galley empowers food businesses to make informed decisions, optimize purchasing, and streamline operations. This approach not only enhances profitability but also reduces waste, spoilage, and unnecessary labor costs, ultimately allowing kitchens to operate more efficiently.

Picnic is a Seattle-based company established in 2016 that specializes in food production technology and robotics solutions. Formerly known as Vivid Robotics Inc., Picnic has developed an application that streamlines automated interactions and ordering for food companies. The company has assembled a team of industry veterans from both the food and technology sectors to create innovative solutions tailored for the food service and hospitality industries. One of its flagship products, the Picnic Pizza Production System, is the first automated pizza-making system designed for both new kitchen installations and retrofits, capable of producing hundreds of custom pizzas per hour using chef-selected ingredients and recipes.

Simple operates as a digital marketplace that facilitates interactions and transactions among restaurants, distributors, and suppliers. Its platform integrates a restaurant management system designed to streamline the ordering and purchasing processes, providing users with insights on product pricing. This enables clients to efficiently connect with their stakeholders, find products easily, and conduct business more effectively. By centralizing these operations, Simple enhances communication and transaction efficiency within the food service industry.

Mighty Quinn's Barbeque operates a chain of restaurants that aims to provide an authentic barbecue experience in a fast-casual setting. The company's menu features a selection of meats, sides, and drinks, all made with quality, all-natural ingredients. Mighty Quinn's Barbeque employs various cooking techniques, utilizing oak, apple, and cherry wood for smoking to enhance the flavor of the dishes. In addition to its restaurant operations, the company offers franchising opportunities and catering services, further expanding its reach and accessibility to customers.

Picnic is a Seattle-based company established in 2016 that specializes in food production technology and robotics solutions. Formerly known as Vivid Robotics Inc., Picnic has developed an application that streamlines automated interactions and ordering for food companies. The company has assembled a team of industry veterans from both the food and technology sectors to create innovative solutions tailored for the food service and hospitality industries. One of its flagship products, the Picnic Pizza Production System, is the first automated pizza-making system designed for both new kitchen installations and retrofits, capable of producing hundreds of custom pizzas per hour using chef-selected ingredients and recipes.

Chowly Inc., established in 2015 and based in Chicago, Illinois, specializes in streamlining restaurant operations by integrating third-party online ordering platforms with restaurant point-of-sale systems. Its platform automatically transfers orders from various online sources to the restaurant's POS, reducing manual effort, minimizing errors, and saving staff time, thereby lowering costs and increasing efficiency.

Brizo FoodMetrics is a leading data and analytics provider for the foodservice industry. Brizo helps the most competitive restauranteurs and restaurant vendors make better informed decisions and win their market.

Mighty Quinn's Barbeque operates a chain of restaurants that aims to provide an authentic barbecue experience in a fast-casual setting. The company's menu features a selection of meats, sides, and drinks, all made with quality, all-natural ingredients. Mighty Quinn's Barbeque employs various cooking techniques, utilizing oak, apple, and cherry wood for smoking to enhance the flavor of the dishes. In addition to its restaurant operations, the company offers franchising opportunities and catering services, further expanding its reach and accessibility to customers.

DriveKindness is an online food delivery company that specializes in home meal delivery services, connecting restaurants with customers and franchisees. The platform enhances the customer experience by offering features such as driver tracking, which allows for direct communication between drivers and customers. Additionally, DriveKindness supports restaurants in marketing efforts through tools like coupons, video promotions, and a rewards program. This approach not only facilitates a smooth delivery process but also ensures transparency for customers, making it easier for restaurants to engage with their clientele effectively. For inquiries, an online form is available on their website.

MarginEdge Co. is a technology company that specializes in developing food and beverage tracking and analytics software specifically for the restaurant industry. Founded in 2015 and based in Falls Church, Virginia, the company offers a comprehensive software solution that facilitates invoice management, recipe and product pricing, and food cost optimization. MarginEdge's software automates critical processes and integrates various systems to streamline essential activities such as inventory management, cost tracking, ordering, and recipe management. By automating data entry for invoices and providing real-time insights into kitchen operations, MarginEdge helps restaurants reduce food costs, alleviate invoice-related challenges, and enhance overall operational efficiency.

Ovation Up, Inc is a technology company based in Orem, Utah, founded in 2017, that specializes in online review and customer feedback analysis. The company offers a platform that enables businesses, particularly in the restaurant sector, to enhance customer experience and manage their online reputation. By leveraging kiosks, QR codes, and web/mobile applications, Ovation allows business owners to gather customer insights and facilitate engagement with dissatisfied customers. The platform supports text marketing strategies to invite customers back, helping to convert them into loyal advocates. Ovation's services are designed to improve customer retention and increase revenue by driving higher engagement rates and fostering positive online reviews, making it significantly more effective than traditional feedback methods.

Blanket, Inc. is a work management platform tailored for multi-unit restaurant operators. Founded in 2018 and headquartered in Brooklyn, New York, the company specializes in developing task management and compliance software. Its offerings include solutions for employee engagement, communication, facility maintenance, food safety and quality assurance, team building, and talent development, all aimed at enhancing operational efficiency in the restaurant industry.

Ovation Up, Inc is a technology company based in Orem, Utah, founded in 2017, that specializes in online review and customer feedback analysis. The company offers a platform that enables businesses, particularly in the restaurant sector, to enhance customer experience and manage their online reputation. By leveraging kiosks, QR codes, and web/mobile applications, Ovation allows business owners to gather customer insights and facilitate engagement with dissatisfied customers. The platform supports text marketing strategies to invite customers back, helping to convert them into loyal advocates. Ovation's services are designed to improve customer retention and increase revenue by driving higher engagement rates and fostering positive online reviews, making it significantly more effective than traditional feedback methods.

GoParrot is a food ordering platform that aims to enhance the digital ordering experience for restaurant operators. By utilizing point of sale integrations, diversified delivery networks, and AI-driven loyalty and marketing programs, GoParrot provides an end-to-end solution that helps businesses streamline their operations, boost customer engagement, and maximize revenue. The company serves various clients, including Dos Toros, Westville, Doughnut Plant, and Juice Press. Founded by Ariel David, GoParrot stands out as a next-generation platform that harnesses data-driven insights to support the evolving needs of the restaurant industry.

Yumpingo Ltd, established in 2016, is a London-based technology company that operates a big data analytics application tailored for the restaurant industry. The company's core product is a tablet-based platform that captures real-time customer feedback, providing live Net Promoter Scores (NPS) for every venue, shift, dish, and server. This data-driven approach enables restaurant operators to gain a comprehensive understanding of their business, allowing them to make informed decisions about menu development, operations, and guest engagement. Yumpingo also maintains an office in New York, USA.

VROMO is a developer of delivery management software focused on enhancing the operational efficiency of restaurant brands. The company's platform is designed to streamline delivery processes, improve fulfillment, and reduce both labor and delivery times. By enabling restaurants to optimize their delivery channels, VROMO aims to enhance customer engagement and retention while ultimately increasing profitability for these businesses. The software provides tools that help brands connect with their customers in targeted and strategic ways, contributing to a better overall brand experience and greater customer satisfaction.

VROMO is a developer of delivery management software focused on enhancing the operational efficiency of restaurant brands. The company's platform is designed to streamline delivery processes, improve fulfillment, and reduce both labor and delivery times. By enabling restaurants to optimize their delivery channels, VROMO aims to enhance customer engagement and retention while ultimately increasing profitability for these businesses. The software provides tools that help brands connect with their customers in targeted and strategic ways, contributing to a better overall brand experience and greater customer satisfaction.

Yumpingo Ltd, established in 2016, is a London-based technology company that operates a big data analytics application tailored for the restaurant industry. The company's core product is a tablet-based platform that captures real-time customer feedback, providing live Net Promoter Scores (NPS) for every venue, shift, dish, and server. This data-driven approach enables restaurant operators to gain a comprehensive understanding of their business, allowing them to make informed decisions about menu development, operations, and guest engagement. Yumpingo also maintains an office in New York, USA.

GoParrot is a food ordering platform that aims to enhance the digital ordering experience for restaurant operators. By utilizing point of sale integrations, diversified delivery networks, and AI-driven loyalty and marketing programs, GoParrot provides an end-to-end solution that helps businesses streamline their operations, boost customer engagement, and maximize revenue. The company serves various clients, including Dos Toros, Westville, Doughnut Plant, and Juice Press. Founded by Ariel David, GoParrot stands out as a next-generation platform that harnesses data-driven insights to support the evolving needs of the restaurant industry.

Bbot, established in 2017, specializes in providing order and pay solutions for the hospitality industry, including restaurants, bars, hotels, and food halls. The company's configurable platform enables these businesses to create digital menus and offer guest-controlled, contactless ordering and payment options. By streamlining operations and reducing staffing costs, Bbot helps hospitality establishments increase revenue and enhance the guest experience. Headquartered in Astoria, New York, Bbot was founded by Greg Jaworski, Luke Allen, and Steven Simoni.

Chowly Inc., established in 2015 and based in Chicago, Illinois, specializes in streamlining restaurant operations by integrating third-party online ordering platforms with restaurant point-of-sale systems. Its platform automatically transfers orders from various online sources to the restaurant's POS, reducing manual effort, minimizing errors, and saving staff time, thereby lowering costs and increasing efficiency.