Bpifrance

Lisy.co offers an AI-powered order management platform for the food industry, connecting producers, suppliers, and buyers. The platform automates key administrative tasks in order processing, including pre-entering orders and generating purchase orders and deliveries. It also provides an intelligent mailbox to streamline communications and coordinate workflows. By automating these activities, Lisy.co reduces order processing time dramatically, for example from 15 minutes to about one minute, enabling faster and more efficient management of orders and deliveries.

Nona develops catering management software to facilitate sustainable menu creation. Their platform streamlines processes by reducing paperwork, simplifying budget tracking, and enhancing communication.

Bird Office, founded in December 2013 by Arnaud Katz, Michael Zribi, and Kevin Dréno, is a comprehensive service facilitating corporate event planning. It offers an extensive selection of venues suitable for meetings, trainings, seminars, and conferences, accommodating groups of 2 to 400 attendees. The platform enables businesses to book spaces for hours, days, or weeks, along with additional services such as catering, streamlining the process of organizing successful corporate events within just 10 minutes.

Adial specializes in the development and manufacturing of automated vending machines that serve pizza and panini. Its flagship product, PIZZADOOR, addresses the growing demand for convenient access to fresh pizzas from artisanal pizzerias. The company provides comprehensive services that include the design, manufacturing, and maintenance of these vending machines, catering to various clients such as restaurants, hotels, and public venues. By focusing on modern technology and consumer preferences, Adial aims to enhance the accessibility of quality food options in diverse locations.

Founded in 2014, Foodles offers innovative office catering solutions for small businesses. It provides connected fridges stocked with meals and a pre-order service for daily specials delivered to employees.

Founded in Paris, France in 2019, GOURMEY specializes in developing and producing ethical foie gras using duck cell cultivation. This innovative process aims to create sustainable, high-quality meat products without force-feeding or animal slaughter.

Tournus Equipement, S.A.S. is a manufacturer based in Tournus, France, specializing in stainless steel environments for professional kitchens and supermarket fish counters. Established in 1910, the company provides a wide range of products, including mobile and modular professional kitchens, regeneration ovens, warmers, sterilizing cabinets, dishwashing equipment, and various stainless steel furniture and shelving solutions. Its offerings also encompass self-service lines for meal distribution, custom equipment, and accessories such as wash-basins, gutters, floor drains, trolleys, and containers. Tournus Equipement serves diverse sectors, including canteens in companies and schools, restaurants, hotels, bakeries, supermarkets, and transport catering services. The company is committed to delivering durable and customizable solutions tailored to meet the specific needs of its clients.

Ideolys SAS is a company based in La Roche sur Yon, France, that specializes in providing web-based software solutions tailored for catering businesses. Established in 2010, Ideolys offers a range of products, including Easilys, an application designed for managing business and industry, education, and healthcare catering operations. Additionally, the company features Easilys Commandes Convives, a portal that facilitates customer interactions for central kitchens, particularly for remote sites and home deliveries. Beyond software solutions, Ideolys also provides training, support, hosting, and project management services to enhance its offerings and assist clients in optimizing their catering operations.

Eelway is a Paris-based business offering luggage storage and transfer services between the city, its train stations, and airports. They provide short- and long-term storage solutions, along with door-to-door luggage transfers for a hassle-free travel experience. Eelway's platform enables partners and customers to manage baggage efficiently, including delivery, collection, and soon remote check-in, catering to various luggage sizes and types within the Parisian region.

Extracadabra offers a free application that connects restaurants and hotels with on-demand staff for hours, days or longer-term contracts. The platform enables managers to quickly find cooks, waiters, cleaners and other support personnel to handle peak periods or emergency staffing needs, with options for short-term and permanent contracts. It streamlines the hiring process by letting qualified workers apply for temporary roles and reduces administrative burdens for employers. By facilitating fast recruitment for short- and long-term positions, Extracadabra aims to improve operational efficiency and flexibility in hospitality operations.

A family-sized company specializing in catering services for various sectors including individuals, businesses, schools, and hospitals. It offers contract catering, ready-made meals, and event management services.

Food Media Group's mission is at the crossroads between consumers, food bloggers and local merchants. Their job is to enrich and boost the digital communication of food retailers by associating recipes to facilitate the purchase of products. To help consumers, they are developing a service to cleverly answer the question: "What are we eating tonight or this week?" ". You plan in one click the organization of your meals and reconnect with the essential: take time to cook! They help you organize everything else. This service is coming soon!! We simmered it for a long time, it's almost ready.