BCP Ventures

Ryp Labs is a company focused on developing and commercializing innovative technologies aimed at reducing food waste. It offers a range of products, including food-safe labels known as Shelf-Defense and stickers called StixFresh. These products are designed to be applied directly to fresh produce or its packaging, effectively prolonging shelf life and freshness by up to two times. By preventing spoilage and over-ripening, Ryp Labs' solutions provide a practical approach for clients to combat the global issue of food waste while extending the usability of their fresh products.

Ryp Labs is a company focused on developing and commercializing innovative technologies aimed at reducing food waste. It offers a range of products, including food-safe labels known as Shelf-Defense and stickers called StixFresh. These products are designed to be applied directly to fresh produce or its packaging, effectively prolonging shelf life and freshness by up to two times. By preventing spoilage and over-ripening, Ryp Labs' solutions provide a practical approach for clients to combat the global issue of food waste while extending the usability of their fresh products.

Founded in 2020, Greyscale AI specializes in high-performance inspection systems for pouches, bags, and rigid containers. Its solutions combine high-resolution X-ray imaging with advanced artificial intelligence algorithms to accurately detect sealing defects in the food industry.

AquaPrawnics is a company based in Noxon, Montana, that focuses on sustainable food production through advanced indoor aquaculture systems. Founded in 2019, it specializes in the cultivation of shrimp using hydroponics and innovative technologies. The company employs artificial intelligence to optimize the welfare conditions for shrimp while recycling all water used in its operations. This method not only ensures the production of fresh and traceable shrimp from egg to plate but also contributes to environmental sustainability by utilizing renewable biomass for energy. The byproducts of its shrimp farming, including biochar and algae, are transformed into effective organic soil amendments, further promoting a sustainable ecosystem. Through its practices, AquaPrawnics aims to provide consumers with clean and healthy shrimp while addressing global warming challenges.