EIC Accelerator

The EIC Accelerator is a Horizon Europe funding program that provides assistance to start-ups and SMEs that have an innovative, game-changing product, service, or business model that has the potential to create new markets or disrupt existing ones, and have the ambition and commitment to scale up, are seeking substantial funding, but the risks involved are too high for private investors to invest alone

Svetoslava Georgieva

Permanent member of the Investment Committee

Past deals in Food Processing

Esencia Foods

Grant in 2025
Esencia Foods develops a unique mycelium-based fermentation platform to produce plant-based meat alternatives. Their products offer distinctive textures, clean labels, and competitive pricing.

Saveggy

Seed Round in 2025
Producer of edible, bio-based, and food-safe packaging intended to reduce food loss and waste along the supply chain through sustainable alternatives. The company's platform technology is fully scalable and is the only available edible alternative that complies with EU regulations for fruits and vegetables with edible peels, enabling clients to ensure more food reaches consumers around the world.

Saveggy

Grant in 2025
Producer of edible, bio-based, and food-safe packaging intended to reduce food loss and waste along the supply chain through sustainable alternatives. The company's platform technology is fully scalable and is the only available edible alternative that complies with EU regulations for fruits and vegetables with edible peels, enabling clients to ensure more food reaches consumers around the world.

Holloid

Grant in 2025
Founded in 2022, Holloid specializes in real-time, image-based monitoring of colloidal objects in industrial processes. Its platform enables continuous tracking and analysis of physical characteristics, motion, and interactions, benefiting food, pharma, and energy sectors by reducing costs, improving quality, and enhancing safety through data-driven insights.

Melt&Marble

Grant in 2024
Melt&Marble is a company focused on enabling the plant-based food industry by providing innovative fat solutions that are both environmentally friendly and palatable. Utilizing precision fermentation, Melt&Marble produces animal fats without the use of animals by engineering microbial metabolism. This approach allows the company to control the structure and properties of the fats generated, enabling the creation of fats that can closely mimic traditional animal fats or even develop entirely new formulations. By generating yeast cell factories through advanced bioengineering techniques, Melt&Marble empowers food manufacturers to enhance the taste and health profile of plant-based foods, aiming to make them as appealing and nutritious as their animal-based counterparts.

AltraTech

Grant in 2024
AltraTech designs biosensors and semiconductor chips for DNA testing to support food traceability in the agriculture sector. Incorporated in 2013 and based in Shannon, Ireland, the company also develops a portable viral detection device that combines enrichment and semiconductor techniques to match the sensitivity and specificity of PCR in a compact form, enabling rapid and accurate measurement of viral DNA, RNA, antigens, or antibodies for diagnostics.

AltraTech

Venture Round in 2024
AltraTech designs biosensors and semiconductor chips for DNA testing to support food traceability in the agriculture sector. Incorporated in 2013 and based in Shannon, Ireland, the company also develops a portable viral detection device that combines enrichment and semiconductor techniques to match the sensitivity and specificity of PCR in a compact form, enabling rapid and accurate measurement of viral DNA, RNA, antigens, or antibodies for diagnostics.

Melt&Marble

Venture Round in 2024
Melt&Marble is a company focused on enabling the plant-based food industry by providing innovative fat solutions that are both environmentally friendly and palatable. Utilizing precision fermentation, Melt&Marble produces animal fats without the use of animals by engineering microbial metabolism. This approach allows the company to control the structure and properties of the fats generated, enabling the creation of fats that can closely mimic traditional animal fats or even develop entirely new formulations. By generating yeast cell factories through advanced bioengineering techniques, Melt&Marble empowers food manufacturers to enhance the taste and health profile of plant-based foods, aiming to make them as appealing and nutritious as their animal-based counterparts.
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