Advantage Capital

Soli Organic is an indoor farming startup specializing in the cultivation and distribution of fresh organic culinary herbs. The company supplies grocery stores with a year-round availability of various herbs, including basil, lime leaves, rosemary, chives, and arugula. By providing living organic plants with fresh-cut leaves, Soli Organic aims to enhance the flavor of meals while promoting healthy eating. Their commitment to regional growth allows consumers to enjoy locally sourced herbs throughout the year, contributing to a more flavorful and sustainable food experience.

Farmhouse Culture, Inc. is a producer and marketer of organic, fermented food products, specializing in probiotic-rich offerings such as sauerkraut, kimchi, and gut shots. Founded in 2008 by Kathryn Lukas in Santa Cruz, California, the company aims to promote gut health through its products, which are organic, non-GMO, plant-based, and gluten-free. Inspired by her culinary experiences in Germany, Lukas sought to introduce American consumers to the benefits and flavors of fresh sauerkraut. Farmhouse Culture is recognized for its commitment to reviving ancient food traditions with a modern twist, appealing to health-conscious individuals looking to support their digestive health and overall well-being. The company distributes its products through retail stores across the United States.

Soli Organic is an indoor farming startup specializing in the cultivation and distribution of fresh organic culinary herbs. The company supplies grocery stores with a year-round availability of various herbs, including basil, lime leaves, rosemary, chives, and arugula. By providing living organic plants with fresh-cut leaves, Soli Organic aims to enhance the flavor of meals while promoting healthy eating. Their commitment to regional growth allows consumers to enjoy locally sourced herbs throughout the year, contributing to a more flavorful and sustainable food experience.

Cultiva LLC, located in Las Vegas, Nevada, specializes in food-grade biofilm technology with significant applications in agriculture. The company's proprietary technology, known as SureSeal, enhances the natural cuticle of plants, promoting healthier growth and improved crop performance. Their product, Parka, utilizes this technology and is commercially applied to various high-value crops. Parka aims to improve fruit quality, reduce rain cracking, increase marketable yields, and extend shelf life, making it a valuable asset for growers worldwide.

Soli Organic is an indoor farming startup specializing in the cultivation and distribution of fresh organic culinary herbs. The company supplies grocery stores with a year-round availability of various herbs, including basil, lime leaves, rosemary, chives, and arugula. By providing living organic plants with fresh-cut leaves, Soli Organic aims to enhance the flavor of meals while promoting healthy eating. Their commitment to regional growth allows consumers to enjoy locally sourced herbs throughout the year, contributing to a more flavorful and sustainable food experience.

Farmhouse Culture, Inc. is a producer and marketer of organic, fermented food products, specializing in probiotic-rich offerings such as sauerkraut, kimchi, and gut shots. Founded in 2008 by Kathryn Lukas in Santa Cruz, California, the company aims to promote gut health through its products, which are organic, non-GMO, plant-based, and gluten-free. Inspired by her culinary experiences in Germany, Lukas sought to introduce American consumers to the benefits and flavors of fresh sauerkraut. Farmhouse Culture is recognized for its commitment to reviving ancient food traditions with a modern twist, appealing to health-conscious individuals looking to support their digestive health and overall well-being. The company distributes its products through retail stores across the United States.

Soli Organic is an indoor farming startup specializing in the cultivation and distribution of fresh organic culinary herbs. The company supplies grocery stores with a year-round availability of various herbs, including basil, lime leaves, rosemary, chives, and arugula. By providing living organic plants with fresh-cut leaves, Soli Organic aims to enhance the flavor of meals while promoting healthy eating. Their commitment to regional growth allows consumers to enjoy locally sourced herbs throughout the year, contributing to a more flavorful and sustainable food experience.

Farmhouse Culture, Inc. is a producer and marketer of organic, fermented food products, specializing in probiotic-rich offerings such as sauerkraut, kimchi, and gut shots. Founded in 2008 by Kathryn Lukas in Santa Cruz, California, the company aims to promote gut health through its products, which are organic, non-GMO, plant-based, and gluten-free. Inspired by her culinary experiences in Germany, Lukas sought to introduce American consumers to the benefits and flavors of fresh sauerkraut. Farmhouse Culture is recognized for its commitment to reviving ancient food traditions with a modern twist, appealing to health-conscious individuals looking to support their digestive health and overall well-being. The company distributes its products through retail stores across the United States.

NurturMe is a producer of organic food products designed for infants and toddlers, offering innovative and sustainable nutrition options for modern parents. The company specializes in gluten-free, non-GMO, and kosher foods that are free from common allergens, preservatives, added sugars, and salts, catering to the dietary needs of children with sensitive digestive systems. NurturMe's product line includes the first 100% pure quinoa alternative to traditional rice cereals, dry pouch infant meals that can be mixed with breast milk or formula, and healthy toddler snacks that provide 1.5 servings of fruits and vegetables per pouch. These products are made from specially selected super fruits and vegetables that are quick-dried to maintain freshness, flavor, and essential nutrients. NurturMe's offerings are lightweight and produced in the USA, contributing to a smaller carbon footprint compared to other baby food options.

NurturMe is a producer of organic food products designed for infants and toddlers, offering innovative and sustainable nutrition options for modern parents. The company specializes in gluten-free, non-GMO, and kosher foods that are free from common allergens, preservatives, added sugars, and salts, catering to the dietary needs of children with sensitive digestive systems. NurturMe's product line includes the first 100% pure quinoa alternative to traditional rice cereals, dry pouch infant meals that can be mixed with breast milk or formula, and healthy toddler snacks that provide 1.5 servings of fruits and vegetables per pouch. These products are made from specially selected super fruits and vegetables that are quick-dried to maintain freshness, flavor, and essential nutrients. NurturMe's offerings are lightweight and produced in the USA, contributing to a smaller carbon footprint compared to other baby food options.

NurturMe is a producer of organic food products designed for infants and toddlers, offering innovative and sustainable nutrition options for modern parents. The company specializes in gluten-free, non-GMO, and kosher foods that are free from common allergens, preservatives, added sugars, and salts, catering to the dietary needs of children with sensitive digestive systems. NurturMe's product line includes the first 100% pure quinoa alternative to traditional rice cereals, dry pouch infant meals that can be mixed with breast milk or formula, and healthy toddler snacks that provide 1.5 servings of fruits and vegetables per pouch. These products are made from specially selected super fruits and vegetables that are quick-dried to maintain freshness, flavor, and essential nutrients. NurturMe's offerings are lightweight and produced in the USA, contributing to a smaller carbon footprint compared to other baby food options.

Imperial Frozen Foods, an extension of the Fruitcrest Preserve Company, specializes in the supply and distribution of both conventional and organic frozen fruits. The company has established itself as a leading supplier of high-quality frozen fruits and fruit blends, catering to the evolving needs of the market. Imperial focuses on global sourcing and packing, primarily serving private label retailers, grocers, and supermarket chains across the United States. As consumer preferences shifted and the demand for private brands increased, Imperial adapted to these changes, solidifying its position in the frozen food industry.

Farmhouse Culture, Inc. is a producer and marketer of organic, fermented food products, specializing in probiotic-rich offerings such as sauerkraut, kimchi, and gut shots. Founded in 2008 by Kathryn Lukas in Santa Cruz, California, the company aims to promote gut health through its products, which are organic, non-GMO, plant-based, and gluten-free. Inspired by her culinary experiences in Germany, Lukas sought to introduce American consumers to the benefits and flavors of fresh sauerkraut. Farmhouse Culture is recognized for its commitment to reviving ancient food traditions with a modern twist, appealing to health-conscious individuals looking to support their digestive health and overall well-being. The company distributes its products through retail stores across the United States.

Cultiva LLC, located in Las Vegas, Nevada, specializes in food-grade biofilm technology with significant applications in agriculture. The company's proprietary technology, known as SureSeal, enhances the natural cuticle of plants, promoting healthier growth and improved crop performance. Their product, Parka, utilizes this technology and is commercially applied to various high-value crops. Parka aims to improve fruit quality, reduce rain cracking, increase marketable yields, and extend shelf life, making it a valuable asset for growers worldwide.

Soli Organic is an indoor farming startup specializing in the cultivation and distribution of fresh organic culinary herbs. The company supplies grocery stores with a year-round availability of various herbs, including basil, lime leaves, rosemary, chives, and arugula. By providing living organic plants with fresh-cut leaves, Soli Organic aims to enhance the flavor of meals while promoting healthy eating. Their commitment to regional growth allows consumers to enjoy locally sourced herbs throughout the year, contributing to a more flavorful and sustainable food experience.

Green Zebra Grocery, Inc. operates healthy convenience food stores under the brand Fresh Feed, based in Portland, Oregon. Founded in 2012, the company aims to enhance access to healthy, organic, and local foods by transforming the traditional convenience store model. Its stores feature a small-format layout that facilitates quick shopping, offering made-from-scratch grab-and-go meals, a full-service coffee bar, beer and wine, as well as carefully sourced groceries and everyday staples. By focusing on delicious snacks and food brands, Green Zebra Grocery supports communities and workplaces in making healthier food choices while ensuring a frictionless shopping experience.

Navitas Organics is a manufacturer and seller of organic superfoods, focused on promoting a healthy lifestyle through regenerative farming practices. Founded in 2003 and based in Novato, California, the company offers a wide range of plant-based products designed to support various health and wellness goals, including energy, beauty, cleansing, and immune support. Its product lineup includes cacao and camu powders, cashews, chia seeds, coconut sugar, goji berries, maca powders, and snack bars, among others. Navitas Organics serves its customers through retail and online platforms in the United States, ensuring that its offerings are accessible to a broad audience. The company, formerly known as Navitas Naturals, rebranded to Navitas Organics in March 2017 to better reflect its commitment to organic and gluten-free products free from pesticides and fertilizers.

NurturMe is a producer of organic food products designed for infants and toddlers, offering innovative and sustainable nutrition options for modern parents. The company specializes in gluten-free, non-GMO, and kosher foods that are free from common allergens, preservatives, added sugars, and salts, catering to the dietary needs of children with sensitive digestive systems. NurturMe's product line includes the first 100% pure quinoa alternative to traditional rice cereals, dry pouch infant meals that can be mixed with breast milk or formula, and healthy toddler snacks that provide 1.5 servings of fruits and vegetables per pouch. These products are made from specially selected super fruits and vegetables that are quick-dried to maintain freshness, flavor, and essential nutrients. NurturMe's offerings are lightweight and produced in the USA, contributing to a smaller carbon footprint compared to other baby food options.

Soli Organic is an indoor farming startup specializing in the cultivation and distribution of fresh organic culinary herbs. The company supplies grocery stores with a year-round availability of various herbs, including basil, lime leaves, rosemary, chives, and arugula. By providing living organic plants with fresh-cut leaves, Soli Organic aims to enhance the flavor of meals while promoting healthy eating. Their commitment to regional growth allows consumers to enjoy locally sourced herbs throughout the year, contributing to a more flavorful and sustainable food experience.

Cultiva LLC, located in Las Vegas, Nevada, specializes in food-grade biofilm technology with significant applications in agriculture. The company's proprietary technology, known as SureSeal, enhances the natural cuticle of plants, promoting healthier growth and improved crop performance. Their product, Parka, utilizes this technology and is commercially applied to various high-value crops. Parka aims to improve fruit quality, reduce rain cracking, increase marketable yields, and extend shelf life, making it a valuable asset for growers worldwide.

Cultiva LLC, located in Las Vegas, Nevada, specializes in food-grade biofilm technology with significant applications in agriculture. The company's proprietary technology, known as SureSeal, enhances the natural cuticle of plants, promoting healthier growth and improved crop performance. Their product, Parka, utilizes this technology and is commercially applied to various high-value crops. Parka aims to improve fruit quality, reduce rain cracking, increase marketable yields, and extend shelf life, making it a valuable asset for growers worldwide.

Central Florida Repack is a fruit logistics and distribution company. It provides services such as shipment consolidation, warehouse inventory management, and third-party quality control inspections. They also provide domestic logistic needs for their clients.

Harvill's Produce, established in 1949 and located in Orlando, Florida, specializes in the production and supply of high-quality fruits and vegetables. The company's offerings include vine-ripened tomatoes, green vegetables, Idaho potatoes, apples, Sunkist citrus, strawberries, cabbage, and other leafy vegetables. Harvill's maintains a robust network of suppliers and growers to ensure the consistent delivery of fresh produce, primarily catering to restaurants and food service providers.

Harvill's Produce, established in 1949 and located in Orlando, Florida, specializes in the production and supply of high-quality fruits and vegetables. The company's offerings include vine-ripened tomatoes, green vegetables, Idaho potatoes, apples, Sunkist citrus, strawberries, cabbage, and other leafy vegetables. Harvill's maintains a robust network of suppliers and growers to ensure the consistent delivery of fresh produce, primarily catering to restaurants and food service providers.

Harvill's Produce, established in 1949 and located in Orlando, Florida, specializes in the production and supply of high-quality fruits and vegetables. The company's offerings include vine-ripened tomatoes, green vegetables, Idaho potatoes, apples, Sunkist citrus, strawberries, cabbage, and other leafy vegetables. Harvill's maintains a robust network of suppliers and growers to ensure the consistent delivery of fresh produce, primarily catering to restaurants and food service providers.

The Rainforest Company, founded in 2016 and based in Berlin, is an e-commerce platform that specializes in natural food products aimed at promoting healthier lifestyles. The company offers a range of vegan and organic items, including superfoods, frozen ready-to-eat breakfast bowls, and smoothies made from sustainably harvested ingredients. These products are designed to be nutritious, featuring low calories, low sugar, and high protein content. In addition to catering to health-conscious consumers, The Rainforest Company is committed to environmental conservation, donating a portion of its revenue to rainforest preservation efforts.

The Rainforest Company, founded in 2016 and based in Berlin, is an e-commerce platform that specializes in natural food products aimed at promoting healthier lifestyles. The company offers a range of vegan and organic items, including superfoods, frozen ready-to-eat breakfast bowls, and smoothies made from sustainably harvested ingredients. These products are designed to be nutritious, featuring low calories, low sugar, and high protein content. In addition to catering to health-conscious consumers, The Rainforest Company is committed to environmental conservation, donating a portion of its revenue to rainforest preservation efforts.