Paulig is a family-owned, international enterprise in the food industry that is noted for its high-quality brands and services. The company’s key divisions are Coffee, World Foods & Flavouring, Snack Food and Naturally Healthy Food, and its strong brands such as Paulig, Santa Maria and Risenta and are known in many countries. Paulig has 1,900 employees in 13 countries and its net sales were EUR 905 million in 2015.
Conimex is a prominent Asian culinary product, including meal makers, prawn crackers, soups, sauces, and seasonings.
Panesar Foods
Acquisition in 2024
Panesar Foods is a production company that supplies table sauce products and food delivery services.
Melt&Marble
Seed Round in 2022
Melt&Marble is a plant-based industry enabler focused on producing alternative fats that enhance the taste and quality of plant-based foods. Utilizing precision fermentation, the company engineers microbial metabolism to create fats that mimic the structure and properties of traditional animal fats without the need for animals. By developing yeast cell factories through advanced bioengineering techniques, Melt&Marble enables food manufacturers to formulate plant-based products that are both healthy and flavorful, effectively bridging the gap between plant-based and animal-based food experiences.
Kaffe Bueno
Seed Round in 2020
Kaffe Bueno ApS is a Danish company established in 2016 that specializes in upcycling coffee waste to create ingredients for cosmetics, functional foods, and nutraceuticals. Utilizing proprietary biotechnology and green chemistry, Kaffe Bueno transforms spent coffee grounds into valuable products such as coffee oils, coffee flour, and coffee beans. The company's mission is to maximize the usability of coffee by-products while minimizing harmful emissions, thereby redefining the perception of coffee from merely a beverage to a potent source of health benefits. Kaffe Bueno caters to a diverse range of clients, including industrial coffee producers, cafes, hotels, and offices, enabling them to contribute to sustainable practices through the upcycling of coffee waste.
Gold&Green Foods
Acquisition in 2016
Gold&Green Foods, founded in 2015 by Maija Itkonen, Reetta Kivelä, and Zhongqing Jiang, specializes in creating innovative, ecological, and healthy food products derived from oats and legumes. The company focuses on producing vegetarian meat substitutes that prioritize taste and nutritional value, utilizing clean Nordic oats along with broad beans and peas. By employing a unique production method, Gold&Green Foods aims to offer consumers protein-rich, planet-friendly options that do not compromise on flavor. Through its commitment to healthy eating and sustainability, the company positions itself as a leader in the plant-based food industry.
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