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Om Mushroom Superfood provides organic mushroom single species or mushroom blends.

M2 Ingredients is a food production company based in Carlsbad, California, that specializes in organic whole-food powdered and medical mushrooms. Founded in 2010, the company produces award-winning mushroom powders that are scientifically studied and utilized in various supplements and food products for both humans and animals. M2 Ingredients focuses on enhancing daily health, sports performance, recovery, and cognitive function through its offerings. The mushroom powders are entirely organic, with a certified process for growing, drying, milling, and packaging, ensuring high-quality products that deliver proven health benefits.

NadaMoo! is a dairy-free, gluten-free, and organic ice cream brand founded in 2004 in Austin, Texas. The company specializes in creating plant-based frozen desserts using organic coconut milk, which provides a creamy texture while maintaining a lower fat and calorie content compared to traditional ice cream and other dairy-free alternatives. Sweetened with agave nectar, NadaMoo! offers a healthier option for dessert lovers. The brand emphasizes the use of high-quality ingredients, ensuring that its products are organic, kosher, and fair trade certified, all while supporting a sustainable and contaminant-free food chain. By prioritizing health and happiness, NadaMoo! aims to provide a delightful treat for consumers who seek nutritious dessert options.

Tiny Organics Inc. is a technology-driven company dedicated to providing personalized nutrition for babies and toddlers. Founded in 2018 and headquartered in New York, it focuses on creating a healthier generation of adventurous eaters by offering a wide range of organic, vegetable-first meals. These meals are crafted by neonatal nutritionists and chefs, ensuring they are nutrient-rich and suitable for developmental milestones. Tiny Organics allows parents to easily select meals through an online quiz, with products delivered directly to their homes. Each meal is 100% organic, contains no added sugar or salt, and is designed to provide a maximum of 5 grams of natural sugars per serving. The company has gained recognition in prominent publications and has attracted investments from notable figures in the industry.

Chickapea is a producer of healthy food products headquartered in Collingwood, Ontario, Canada. Founded in 2015, the company specializes in pasta made entirely from organic chickpeas and lentils, offering a nutritious, gluten-free, and vegan alternative to traditional pasta. Chickapea's products are designed to be rich in protein, fiber, iron, and essential nutrients, catering to families facing time constraints, picky eaters, allergies, and health issues. Additionally, the company provides a food service line for restaurants, schools, and hospitals. By focusing on plant-based proteins, Chickapea aims to promote healthier eating while contributing to environmental sustainability by reducing greenhouse gas emissions, conserving water, and minimizing deforestation. Their mission is to simplify healthy eating by reinventing comfort foods with only nutritious, organic ingredients.

Sol Cuisine Inc. is a Canadian company based in Mississauga, established in 1980, that specializes in the production of vegetarian, vegan, halal, gluten-free, and organic frozen and fresh meat alternatives. The company's product range includes items such as fattoush salad, various aioli sauces, vegan maki, vegan poutine, and savory morning swirls. Sol Cuisine aims to create high-quality, delicious foods using local and environmentally sustainable ingredients, providing consumers with nutritious and animal-friendly options that are designed to be superior to both meat-based products and other plant-based alternatives.

Chickapea is a producer of healthy food products headquartered in Collingwood, Ontario, Canada. Founded in 2015, the company specializes in pasta made entirely from organic chickpeas and lentils, offering a nutritious, gluten-free, and vegan alternative to traditional pasta. Chickapea's products are designed to be rich in protein, fiber, iron, and essential nutrients, catering to families facing time constraints, picky eaters, allergies, and health issues. Additionally, the company provides a food service line for restaurants, schools, and hospitals. By focusing on plant-based proteins, Chickapea aims to promote healthier eating while contributing to environmental sustainability by reducing greenhouse gas emissions, conserving water, and minimizing deforestation. Their mission is to simplify healthy eating by reinventing comfort foods with only nutritious, organic ingredients.

Maison Le Grand is a producer of plant-based goods in the area. Fresh pestos, sauces, soups, hummus, and other whole meals made from natural ingredients without preservatives are among the company's offerings, allowing clients to lead healthy lives. Also accessible online are their products. The community's main chains and health food stores carry their items.

Sol Cuisine Inc. is a Canadian company based in Mississauga, established in 1980, that specializes in the production of vegetarian, vegan, halal, gluten-free, and organic frozen and fresh meat alternatives. The company's product range includes items such as fattoush salad, various aioli sauces, vegan maki, vegan poutine, and savory morning swirls. Sol Cuisine aims to create high-quality, delicious foods using local and environmentally sustainable ingredients, providing consumers with nutritious and animal-friendly options that are designed to be superior to both meat-based products and other plant-based alternatives.

NadaMoo! is a dairy-free, gluten-free, and organic ice cream brand founded in 2004 in Austin, Texas. The company specializes in creating plant-based frozen desserts using organic coconut milk, which provides a creamy texture while maintaining a lower fat and calorie content compared to traditional ice cream and other dairy-free alternatives. Sweetened with agave nectar, NadaMoo! offers a healthier option for dessert lovers. The brand emphasizes the use of high-quality ingredients, ensuring that its products are organic, kosher, and fair trade certified, all while supporting a sustainable and contaminant-free food chain. By prioritizing health and happiness, NadaMoo! aims to provide a delightful treat for consumers who seek nutritious dessert options.

Mama Earth Organics Inc. is a Toronto-based supplier of organic food products, established in 2007. The company specializes in delivering a wide range of organic items, including fruits, vegetables, bakery products, cereals, grains, beverages, dairy, eggs, gluten-free products, snacks, and more, directly to customers' homes in Toronto and surrounding areas. It offers a subscription-based service that includes local organic produce, chef-made meals, responsibly-raised meat, and sustainable seafood, ensuring that customers have access to healthy food options conveniently. Additionally, Mama Earth Organics provides an online ordering platform to streamline the purchasing process for individuals seeking organic food items.

Chickapea is a producer of healthy food products headquartered in Collingwood, Ontario, Canada. Founded in 2015, the company specializes in pasta made entirely from organic chickpeas and lentils, offering a nutritious, gluten-free, and vegan alternative to traditional pasta. Chickapea's products are designed to be rich in protein, fiber, iron, and essential nutrients, catering to families facing time constraints, picky eaters, allergies, and health issues. Additionally, the company provides a food service line for restaurants, schools, and hospitals. By focusing on plant-based proteins, Chickapea aims to promote healthier eating while contributing to environmental sustainability by reducing greenhouse gas emissions, conserving water, and minimizing deforestation. Their mission is to simplify healthy eating by reinventing comfort foods with only nutritious, organic ingredients.

Maple Hill Creamery, LLC, founded in 2009 and based in Stuyvesant, New York, is a farm-family owned dairy manufacturer specializing in grass-fed whole milk dairy products. The company is recognized as a leader in the 100% grass-fed dairy category and was the first brand to achieve the Pennsylvania Certified Organic 100% Grassfed Certification. Maple Hill Creamery produces a range of organic products, including Greek and drinkable yogurts, which are distributed nationally and regionally. The company emphasizes the benefits of 100% grass-fed organic dairy farming, which they believe produces higher quality milk, supports the well-being of cows, enhances the fertility of grazing land, and benefits farmers.

Horizon Distributors, Ltd. is a wholesale distributor based in Burnaby, Canada, specializing in fine organic, natural, and gourmet foods. Founded in 1976, the company serves a diverse clientele that includes major natural food chains, independent grocery stores, restaurants, cafés, and institutions. Horizon Distributors also offers natural personal care items and nutritional health supplements, supplying these products through a fleet of trucks and common carriers. The company plays a vital role in connecting suppliers of organic and natural food products from around the world with various retail and food service outlets across Canada.

Organic Meadow Inc. is an organic farmers’ co-operative based in Guelph, Canada, specializing in the production and sale of organic dairy products. Established in 1989, the company offers a diverse range of items, including organic milk, cheese, butter, cream, yogurt, kefir, cream cheese, sour cream, and cottage cheese. In addition to dairy, Organic Meadow also provides organic frozen vegetables such as peas, sweet corn, green beans, and mixed vegetables. The company's products are distributed through retail stores across Canada, catering to consumers seeking organic and sustainably sourced food options. As of November 2015, Organic Meadow operates as a subsidiary of Meadowfresh Dairy Corporation.