FoodLabs

Pleez, headquartered in Lisbon, Portugal, was founded in 2020 and specializes in restaurant management software that streamlines order processing through digital solutions. The company offers unique competitor data and machine learning-backed recommendations to help restaurants enhance their delivery offerings, including pricing, promotions, and menu composition. Additionally, Pleez provides AI-powered features such as the creation of delivery menu pictures and dish descriptions. By automating delivery channels, Pleez allows restaurants to focus on food preparation while efficiently managing their operations. The platform improves coordination among kitchen and service teams, ultimately enhancing the overall customer experience.

At Freda, We enjoy pizza. But not just any pizza; true pizza craftsmanship is evident in every aspect, from the dough to the topping.

At Freda, We enjoy pizza. But not just any pizza; true pizza craftsmanship is evident in every aspect, from the dough to the topping.

eatDINE is a Berlin-based food delivery platform that connects a network of restaurants with consumers, enabling food creators to enhance their revenue through delivery services. By facilitating geographical expansion for restaurant businesses, eatDINE helps them reach a broader customer base and optimize their operations in the competitive delivery market. The platform focuses on supporting restaurants in maximizing their potential by leveraging delivery as a significant revenue stream.

Pleez, headquartered in Lisbon, Portugal, was founded in 2020 and specializes in restaurant management software that streamlines order processing through digital solutions. The company offers unique competitor data and machine learning-backed recommendations to help restaurants enhance their delivery offerings, including pricing, promotions, and menu composition. Additionally, Pleez provides AI-powered features such as the creation of delivery menu pictures and dish descriptions. By automating delivery channels, Pleez allows restaurants to focus on food preparation while efficiently managing their operations. The platform improves coordination among kitchen and service teams, ultimately enhancing the overall customer experience.

Getvoila is an online food delivery platform that specializes in providing restaurant-quality frozen meals for consumers to enjoy at home. The company focuses on delivering freshly shock-frozen dishes crafted by top chefs and restaurants, ensuring a high culinary standard for various occasions. Through extensive research and development, Getvoila aims to replicate the restaurant dining experience in a convenient format, catering to the needs of busy individuals. In addition to its meal offerings, the platform also provides catering services and shares insights into gastronomy trends, allowing chefs and restaurants to reach a national audience while enhancing the overall consumer experience.

anna makes restaurant hiring a little easier. We're replacing e-mail as the standard hiring interface for the restaurant industry.

Keatz GmbH, based in Berlin, Germany, operates a virtual restaurant chain specializing in the delivery of fresh salads, juices, and other ready-to-eat snacks. Founded in 2015, the company emphasizes a fusion of indulgence and comfort in its contemporary dishes, ensuring that meals reach customers with the same quality they have when leaving the kitchen. Keatz's culinary team continuously explores new trends and techniques to enhance its offerings, aiming to establish itself as a trusted brand for on-demand fast-casual food delivery to households and offices. Deliveries are made using eco-friendly electric scooters, reflecting the company's commitment to sustainability while providing convenient dining options.

ResQ Club is a Finnish company focused on minimizing food waste by connecting consumers with restaurants, cafes, and grocery stores that offer surplus food at discounted prices. Through its innovative location-based mobile and web platform, ResQ enables users to discover nearby food options that would otherwise go to waste. This initiative not only promotes affordable dining but also contributes to sustainability by ensuring that surplus meals are consumed rather than discarded. By addressing the significant issue of food waste, which affects millions of tons globally each year, ResQ Club aims to foster a more sustainable urban food ecosystem. The company's mission is to reduce food waste to zero in participating establishments, emphasizing the importance of community engagement in the fight against food waste.

Keatz GmbH, based in Berlin, Germany, operates a virtual restaurant chain specializing in the delivery of fresh salads, juices, and other ready-to-eat snacks. Founded in 2015, the company emphasizes a fusion of indulgence and comfort in its contemporary dishes, ensuring that meals reach customers with the same quality they have when leaving the kitchen. Keatz's culinary team continuously explores new trends and techniques to enhance its offerings, aiming to establish itself as a trusted brand for on-demand fast-casual food delivery to households and offices. Deliveries are made using eco-friendly electric scooters, reflecting the company's commitment to sustainability while providing convenient dining options.