Business Growth Fund

Paperchase Accountancy specializes in providing accountancy services for the hospitality and restaurant sectors.

Gousto is a home meal kit service that delivers fresh, organic, and seasonal ingredients along with curated recipes directly to customers' doorsteps. Founded in 2011 by two friends, the company was born out of a desire to simplify home cooking by providing all the necessary ingredients in the right proportions, eliminating the need for multiple grocery trips. Each week, subscribers can choose from a selection of new recipes developed by a team of professional chefs, ensuring a diverse range of cuisines and styles. Customers have the flexibility to pause their subscription as needed, making it convenient for those with busy lifestyles. Gousto's approach combines quality with ease, enabling individuals and families to prepare delicious and healthy meals at home without the hassle of planning or shopping.

Mission Mars Limited is a hospitality company based in Manchester, United Kingdom, founded in 2015. It owns and operates a diverse portfolio of venues, including restaurants, bars, and pubs such as Albert Hall, Albert’s Schloss, The Deaf Institute, Rudy’s, Trof, Gorilla, The Viking Pub & Bakehouse, The Elephant Pub & Bakehouse, and Liberty Tavern. The company is focused on delivering global cuisine, beverages, and entertainment experiences while emphasizing innovation, sustainability, and affordability. By managing multiple franchises across Northwest England, Mission Mars aims to create enjoyable and accessible hospitality experiences for its customers.

Gousto is a home meal kit service that delivers fresh, organic, and seasonal ingredients along with curated recipes directly to customers' doorsteps. Founded in 2011 by two friends, the company was born out of a desire to simplify home cooking by providing all the necessary ingredients in the right proportions, eliminating the need for multiple grocery trips. Each week, subscribers can choose from a selection of new recipes developed by a team of professional chefs, ensuring a diverse range of cuisines and styles. Customers have the flexibility to pause their subscription as needed, making it convenient for those with busy lifestyles. Gousto's approach combines quality with ease, enabling individuals and families to prepare delicious and healthy meals at home without the hassle of planning or shopping.

Bob & Berts is a coffee shop chain based in Portstewart, United Kingdom, with a focus on serving customers across Northern Ireland. The company offers a diverse menu that includes artisan coffee, hot and cold drinks, burgers, hot dogs, and a variety of fresh food options. In addition to its beverage selections, Bob & Berts features an assortment of tray bakes, light bites, sweet treats, shakes, and smoothies, catering to a wide range of tastes and preferences. The establishment aims to provide a unique and inviting experience for its customers.

Filmore & Union operates a chain of restaurants and delis located in Yorkshire and Newcastle, England. The company focuses on offering fresh and seasonal food, utilizing local produce to create a diverse menu that caters to customers from breakfast through dinner. Their commitment to innovative and healthy dining options positions them as a prominent choice for those seeking wholesome meals in a casual setting.

Entier is Scotland's largest independent contract catering and support services company, headquartered in Aberdeen. The company specializes in delivering high-quality catering, housekeeping, maintenance, and hospitality services to various sectors, including oil and gas, education, and business. Entier operates cafes and provides tailored catering solutions for corporate events, private functions, and weddings, offering bespoke menus that cater to diverse themes and budgets. Their services range from canapés and BBQs to gourmet dining, ensuring that clients receive food options that meet their specific preferences and requirements.

Bar Soba, established in 1999 in Glasgow, operates as a subsidiary of Camerons Brewery Limited. The establishment has become a prominent part of the city's dining landscape, offering a diverse range of Pan-Asian street food influenced by Japanese, Chinese, Korean, Vietnamese, and Malaysian cuisines. Bar Soba aims to provide an exceptional culinary experience, complemented by its renowned cocktail-making classes led by skilled mixologists. The brand expanded its presence with additional locations in Glasgow's West End and Edinburgh in 2012, followed by a site in Leeds in 2015. In addition to its food and drink offerings, Bar Soba features creative music and entertainment, enhancing the dining experience with local and international DJs.

The Coaching Inn Group Ltd. is a hotel operator based in the United Kingdom, managing a collection of properties located in Marsh, Oundle, Boston, Market Harborough, Horncastle, Piercebridge, Holmfirth, and Welshpool. The group offers a range of amenities, including accommodation rooms, restaurants, bars, and coffee lounges. Additionally, it provides versatile event spaces suitable for weddings, meetings, seminars, conferences, private dinners, dances, and wakes, catering to both leisure and business clientele.

Woodland Lakes Lodges provides accommodation, a bar and a restaurant, and sports and activities.

Gousto is a home meal kit service that delivers fresh, organic, and seasonal ingredients along with curated recipes directly to customers' doorsteps. Founded in 2011 by two friends, the company was born out of a desire to simplify home cooking by providing all the necessary ingredients in the right proportions, eliminating the need for multiple grocery trips. Each week, subscribers can choose from a selection of new recipes developed by a team of professional chefs, ensuring a diverse range of cuisines and styles. Customers have the flexibility to pause their subscription as needed, making it convenient for those with busy lifestyles. Gousto's approach combines quality with ease, enabling individuals and families to prepare delicious and healthy meals at home without the hassle of planning or shopping.

TD4 Brands Ltd operates a chain of juice bars.

Gousto is a home meal kit service that delivers fresh, organic, and seasonal ingredients along with curated recipes directly to customers' doorsteps. Founded in 2011 by two friends, the company was born out of a desire to simplify home cooking by providing all the necessary ingredients in the right proportions, eliminating the need for multiple grocery trips. Each week, subscribers can choose from a selection of new recipes developed by a team of professional chefs, ensuring a diverse range of cuisines and styles. Customers have the flexibility to pause their subscription as needed, making it convenient for those with busy lifestyles. Gousto's approach combines quality with ease, enabling individuals and families to prepare delicious and healthy meals at home without the hassle of planning or shopping.

Giggling Squid restaurants are a Thai food sensation. 13 locations and growing.

The Coaching Inn Group Ltd. is a hotel operator based in the United Kingdom, managing a collection of properties located in Marsh, Oundle, Boston, Market Harborough, Horncastle, Piercebridge, Holmfirth, and Welshpool. The group offers a range of amenities, including accommodation rooms, restaurants, bars, and coffee lounges. Additionally, it provides versatile event spaces suitable for weddings, meetings, seminars, conferences, private dinners, dances, and wakes, catering to both leisure and business clientele.

Barburrito combines the speed of service and value of traditional fast food operations with the quality and freshness of food associated with casual dining venues.

Whether you’re looking to throw an office party, or just an intimate dinner get-together, we have the perfect space for your event.

Peyton and Byrne Ltd. is a business that operates a chain of restaurants and bakeries, primarily located at eight visitor attractions in London. The company offers a diverse range of bakery products, including breads, pies, savoury tarts, cakes, sandwiches, salads, cookies, treats, breakfasts, muffins, coffees, and teas. In addition to its restaurant and bakery services, Peyton and Byrne organizes wedding and party events and provides catering for private functions. The company also features an online store where customers can purchase seasonal gifts, hampers, specialty teas, coffees, chocolates, preserves, honey, and gift vouchers.

Wear Inns specialise in the management and acquisition of freehold pub premises in the North of England, under the direction of Managing Director, John Weir and Operations Director, Frank Malone.

Barburrito combines the speed of service and value of traditional fast food operations with the quality and freshness of food associated with casual dining venues.