Brinker International

Brinker International, Inc. operates casual dining restaurants, primarily under the brands Chili's Grill & Bar and Maggiano's Little Italy. Chili's is known for its bar and grill offerings, featuring a menu that includes signature items such as slow-smoked baby back ribs, craft burgers, fajitas, and tableside guacamole. Maggiano's specializes in Italian cuisine, offering a diverse menu that includes appetizers, chicken, seafood, veal, prime steaks, and desserts. As of June 2013, Brinker International's system included 1,591 restaurants across 50 states and Washington, D.C., as well as locations in various countries including Bahrain, Brazil, Canada, and Mexico. The company generates the majority of its revenue from the Chili's segment, reflecting its strong presence in the casual dining market.

Kevin Hochman

President, CEO and Board Member

2 past transactions

PEPPER DINING, INC.

Acquisition in 2015
PEPPER DINING, INC is a Chili’s franchisee that operates 103 restaurants on the East Coast.

Grady's

Acquisition in 1989
Grady's operates its six restaurants in Knoxville, Chattanooga and Memphis in Tennessee; Atlanta; Birmingham, Ala., and Charlotte, N.C. Grady's offer a similar setting and the menu includes steaks, prime ribs and chicken.
Spot something off? Help us improve by flagging any incorrect or outdated information. Just email us at support@teaserclub.com. Your feedback is most welcome.