Basinghall Partners

Basinghall funds the digital enablers of industry transformation. The core focus of Basinghall’s portfolio companies are cross-industry solutions across the value chain that: 1- support efficiency, 2- increase market share, and 3- establish new business models within a traditional industries.

Andrew Irvine

Founding Partner

Past deals in Catering

Delicious Data

Venture Round in 2024
Delicious Data GmbH is a software-as-a-service company based in Garching bei Munchen, Germany, that specializes in artificial intelligence-driven demand forecasting for the hospitality industry. Founded in 2017, the company offers a platform that analyzes historical sales data along with external factors to predict future food sales, thereby assisting clients such as universities, malls, company canteens, cafeterias, restaurants, hospitals, and catering companies. The solution enables kitchen chefs to optimize their purchasing and production planning, which not only saves resources and reduces costs but also significantly minimizes food waste. By providing detailed insights into future demand, Delicious Data supports clients in making informed decisions that enhance operational efficiency and sustainability in food service.

Delicious Data

Series A in 2022
Delicious Data GmbH is a software-as-a-service company based in Garching bei Munchen, Germany, that specializes in artificial intelligence-driven demand forecasting for the hospitality industry. Founded in 2017, the company offers a platform that analyzes historical sales data along with external factors to predict future food sales, thereby assisting clients such as universities, malls, company canteens, cafeterias, restaurants, hospitals, and catering companies. The solution enables kitchen chefs to optimize their purchasing and production planning, which not only saves resources and reduces costs but also significantly minimizes food waste. By providing detailed insights into future demand, Delicious Data supports clients in making informed decisions that enhance operational efficiency and sustainability in food service.
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