ACON Investments

ACON Investments, L.L.C., established in 1996, is a Washington, D.C.-based private equity firm with a global presence. It specializes in investing in mature and middle market companies across various sectors, including energy, consumer goods, education, healthcare, and business services, among others. ACON focuses on buyouts, industry consolidation, and turnarounds, typically investing between $20 million and $150 million of equity capital. It seeks to take an active role in its portfolio companies, often securing board seats and aiming for a five-year holding period. The firm targets companies in the United States and Latin America, with a particular focus on Mexico, Brazil, Colombia, and Peru.

Juan Pablo Archila

Principal

Mo Bawa

Managing Partner

Mo Bawa

Managing Partner

CJ Cimino

Director of Finance

Alfonso Corcuera

Principal

Mauricio Cortés

Partner

Alex DeAraujo

Operating Partner

Santiago Delgado

Operating Partner

Gino Dellomo

Partner

Jorge Dickens

Managing Partner

Rodrigo Galvão

Partner

Jonathan J. Ginns

Founder

Alberto Hernandez

Partner

Kenneth Hurley

Senior Associate

Anjali V. Jolly

Managing Partner

Ryan Khosravi

Associate

Jose Miguel Knoell

Managing Partner

Suma Kulkarni

Managing Partner

Marcos Llado

Managing Partner

York Lu

Principal

Emiliano B. Machado

Director

Pedro Mariani

Associate

Jaime Marin

Investment Director

Santiago Polo

Managing Director

Aron Schwartz

Managing Partner

Drew Scielzo

Operating Partner

Marcos Semmler

Managing Partner

Fernando Tena

Associate

Melissa Truong

Principal

Masumi Waida

CFO

Brett Weidemeyer

Senior Associate

Diogo Yano

Director

Shajie Zaidi

Associate

Diogo Yano

Managing Director

Past deals in Nova Scotia

Raymond O'Neill &Son Fisheries

Acquisition in 2021
Raymond O'Neill & Son Fisheries Ltd. is a family-owned lobster processing company based in Escuminac, New Brunswick, Canada, established in 1983. The company specializes in a diverse range of lobster products, including raw and cooked freshly frozen varieties such as tails, claws, knuckles, and minced meat. Additionally, it offers whole raw and cooked lobsters, as well as blanched and split tails. With a dedicated workforce of 200 employees, the company has cultivated strong partnerships with premier restaurant groups and local lobster fishermen across New Brunswick and Nova Scotia. The management team, consisting of Wendy Schofield, Chris O'Neill, and their father Raymond, continues to uphold the company's commitment to quality in the seafood market.
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