ACON Investments
ACON Investments is a Washington, DC-based private equity firm founded in 1996 that targets investments in mature and middle-market companies through buyouts, industry consolidation, and turnarounds. It avoids real estate and conventional infrastructure assets and seeks opportunities in the United States and Latin America, with a focus on Mexico, Brazil, Colombia, and Peru. The firm typically deploys equity in the 20 to 150 million range, seeks board seats, and aims to hold investments for about five years. It invests across the capital structure, including controlling and significant minority equity as well as quasi-equity instruments, across sectors such as energy and energy-related services, consumer goods and services, healthcare, financial services, media and entertainment, software and services, manufacturing, retail, and telecommunications. ACON maintains offices in Washington, Mexico City, Sao Paulo, Madrid, and Bogota, and manages private equity funds and dedicated investment partnerships.
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Past deals in New Brunswick
Raymond O'Neill &Son Fisheries
Acquisition in 2021
Raymond O'Neill & Son Fisheries Ltd. is a family-owned lobster processing company based in Escuminac, New Brunswick, Canada, established in 1983. The company specializes in a diverse range of lobster products, including raw and cooked freshly frozen varieties such as tails, claws, knuckles, and minced meat. Additionally, it offers whole raw and cooked lobsters, as well as blanched and split tails. With a dedicated workforce of 200 employees, the company has cultivated strong partnerships with premier restaurant groups and local lobster fishermen across New Brunswick and Nova Scotia. The management team, consisting of Wendy Schofield, Chris O'Neill, and their father Raymond, continues to uphold the company's commitment to quality in the seafood market.
Suncoast
Acquisition in 2021
Suncoast is a lobster processing company based in Grand-Digue, New Brunswick, Canada, founded in 2010 by Luc Doiron, who continues to lead the business. The company has established a strong reputation as a provider of high-quality lobster products, catering primarily to restaurants and distributors throughout North America. Suncoast's product offerings include raw lobster tails, cooked lobster meat, whole-cooked lobsters, as well as claws and arms. The company operates a single facility in Grand-Digue, employing approximately 180 individuals.
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